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Dulce típico de lechoza y piña. Te enseño a prepararlo. [ESP-ENG] by denissemata

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· @denissemata ·
$5.22
Dulce típico de lechoza y piña. Te enseño a prepararlo. [ESP-ENG]
![IMG-20230104-WA0004.jpg](https://images.hive.blog/DQmbHyb6YFsz61AoUB6VKG8DqzBFaStUY5cNXHSHUxtfLPk/IMG-20230104-WA0004.jpg)


*Feliz noche amigos de Foodies Bee Hive, está noche quiero compartir el paso a paso de un delicioso dulce que preparamos en casa. También para compartir con nuestros familiares y amigos. Así que está noche les quiero mostrar el paso a paso de un delicioso dulce de lechoza y piña. La verdad es que es un dulce fácil de preparar solo que debemos tener bastante paciencia pues lleva bastantes horas para cocinarse pero vale la pena esperar pues es un dulce muy sabroso.*

**Happy night friends of Foodies Bee Hive, tonight I want to share the step by step of a delicious sweet that we prepare at home. Also to share with our family and friends. So tonight I want to show you the step by step of a delicious papaya and pineapple sweet. The truth is that it is an easy sweet to prepare, only we must be very patient because it takes many hours to cook but it is worth waiting for it is a very tasty sweet.**

![IMG-20230104-WA0000.jpg](https://images.hive.blog/DQmUNbG5yV53FFqkG1ocxAEhhxgSfotu9farAaqRvg45JPW/IMG-20230104-WA0000.jpg)

*Ingredientes: - 3 lechozas verdes. - 1 piña. - 1 kg de azúcar. - 3 cucharadas de bicarbonato. - agua. - algunos clavos de olor. - 1 cucharada de vainilla.*


**Ingredients: - 3 green papayas. - 1 pineapple. - 1 kg of sugar. - 3 tablespoons of bicarbonate. - Water. - some cloves. - 1 spoon of vanilla.**

![IMG-20230104-WA0010.jpg](https://images.hive.blog/DQmagqyNyVe2YreFrGNocZpiDHwBUTaiHzQQh7NjFoBbaAv/IMG-20230104-WA0010.jpg)

*Aquí tenemos las lechozas verdes. Lo primero que vamos a hacer es pelar con cuidado y quitar toda la concha, también vamos a quitar las semillas.*

**Here we have green papayas. The first thing we are going to do is peel carefully and remove all the shell, we are also going to remove the seeds.**



![IMG-20230104-WA0009.jpg](https://images.hive.blog/DQmQva4r7jPory2Zbp1tnV1EBE6a43YaDCvxjTP888jYZzE/IMG-20230104-WA0009.jpg)

*Una vez que peleamos la lechoza la vamos a cortar en trozos un poco grandes y los vamos a cubrir con agua y las 3 cucharadas de bicarbonato. Mezclamos bien y vamos a dejar reposar esto por varias horas o por toda la noche. Luego de esto lavamos las lechozas y ya las vamos a poder usar, esto ayudara a que tengan más consistencia y no se rompa cuando vayamos a hacer el dulce.*

**Once we fight the papaya we are going to cut it into slightly large pieces and we are going to cover them with water and the 3 tablespoons of baking soda. Mix well and let this sit for several hours or overnight. After this we wash the papayas and we are going to be able to use them, this will help them to have more consistency and not break when we go to make the sweet.**






![IMG-20230104-WA0008.jpg](https://images.hive.blog/DQmUFVG1oYZAbsBCEYuNiaXJJuMYw1ZhvbFZi3ebZVJ33HZ/IMG-20230104-WA0008.jpg)

*Vamos a colocar toda la lechoza en una olla, cómo pueden ver había una lechoza que ya se estaba comenzando a madurar.*

**We are going to place all the papaya in a pot, as you can see there was a papaya that was already beginning to ripen.**



![IMG-20230104-WA0007.jpg](https://images.hive.blog/DQmZZfkQgULoDTaWp71u6DNfn6svqdUYdzA55Ain5kk5tX7/IMG-20230104-WA0007.jpg)


*Ahora vamos a pelar la piña y la vamos a cortar en trozos, la piña si la cortamos un poco más pequeña que la lechoza y no hace falta hacer el proceso que hicimos con la lechoza.*

**Now we are going to peel the pineapple and we are going to cut it into pieces, the pineapple if we cut it a little smaller than the papaya and it is not necessary to do the process we did with the papaya.**

![IMG-20230104-WA0006.jpg](https://images.hive.blog/DQmQ4YK8pp2z7dne5LUg8iRiWQmrpLwf2tGocJDYFG3SJqD/IMG-20230104-WA0006.jpg)

*La piña la agregamos en la misma olla donde teníamos la lechoza, vamos a agregar aproximadamente la mitad de la azúcar y algunos clavos de olor.*

**We add the pineapple in the same pot where we had the papaya, we are going to add approximately half of the sugar and some cloves.**



![IMG-20230104-WA0005.jpg](https://images.hive.blog/DQmYaZtJRxj3FWMji33icQWFe5x5BvaABb6ZtESmwW1fEfa/IMG-20230104-WA0005.jpg)

*Agregamos un poco de agua, como dos o tres tazas de agua y llevamos al fuego. Aquí es donde pasará bastante tiempo el dulce, ya que este dulce se cocina por muchas horas. Este lo cocinamos por aproximadamente 8 horas a fuego medio.*

**Add a little water, like two or three cups of water and bring to the fire. This is where the sweet will spend a lot of time, as this sweet cooks for many hours. We cook this for approximately 8 hours over medium heat.**



![IMG-20230104-WA0001.jpg](https://images.hive.blog/DQmP5HaypPWwgajCBw8Lsk93Ajf3GLTxPD6wfd9TgMdV7Ku/IMG-20230104-WA0001.jpg)

*Ahora vamos a agregar la azúcar restante y la cucharada de vainilla. Integramos bien y dejamos cocinar, tenemos que estar pendientes durante todas estás horas para que nuestro dulce no se queme.*


**Now we are going to add the remaining sugar and the tablespoon of vanilla. We integrate well and let cook, we have to be aware during all these hours so that our sweet does not burn.**


![IMG-20230104-WA0002.jpg](https://images.hive.blog/DQmZeWmc9oUsSLtm9e7LntRhTj8brkfDTzcHnzEEjtySgvv/IMG-20230104-WA0002.jpg)

*Luego de 8 horas así que nuestro dulce, aquí pueden ver cómo cambia el color de las lechozas y la piña, de un delicioso color marrón. Este dulce es muy típico también en tiempo de navidad.*

**After 8 hours, our sweet, here you can see how the color of the papayas and pineapple changes, to a delicious brown color. This sweet is also very typical at Christmas time.**



![IMG-20230104-WA0003.jpg](https://images.hive.blog/DQmcEns373Ts7nLdqmZj66yvTibwBUcpUp2SqARnh2WbWRm/IMG-20230104-WA0003.jpg)



![IMG-20210414-WA0005.jpg](https://images.hive.blog/DQmSrUmPTeC8qgCELWmPufdbZW8WJjrnqju5up6VKhJ2nUZ/IMG-20210414-WA0005.jpg)
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vote details (266)
@melinda010100 ·
That sounds like a delicious treat! 
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@denissemata ·
Yes, we prepare it to give to our friends. By the way happy new year dear Melinda❤️
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@melinda010100 ·
Hope 2023 is a good year for you and your mom! 
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@qurator ·
Qurator
<center>Manually curated by brumest from the @qurator Team. Keep up the good work!</center>
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@denissemata ·
Thanks so much for all the support 
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@volleyren20 ·
I think I want to try this out. Thanks for sharing your recipe of this dear. Happy Eating!
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