![IMG-20211205-WA0014.jpg](https://images.hive.blog/DQmVTPU5tQRGoR3Xf9tREuSna9PwEyaHZgbDkzqnUrk974W/IMG-20211205-WA0014.jpg) Feliz noche amigos. Hoy quiero mostrarles el paso a paso de esta torta que hice en honor a Santa bárbara, está torta es marmoleada de chocolate y red velvet una combinación deliciosa. **Good night friends. Today I want to show you the step by step of this cake that I made in honor of Santa Barbara, this cake is marbled with chocolate and red velvet, a delicious combination.** ![IMG-20211205-WA0017.jpg](https://images.hive.blog/DQmYtinWLpG1d2tVhmtAsLrAFJUQj5GLCMqXx4vke6vdh38/IMG-20211205-WA0017.jpg) Para hacer está torta necesitamos: *Red velvet* - 250 gr de mantequilla. - 380 gr de azúcar. - 340 gr de harina de trigo. - 15 gr de cacao en polvo. - 5 gr de colorante rojo. - bicarbonato. - 1 taza de leche. - 1 cucharada de vinagre. - 2 huevos. **To make this cake we need:** *Red velvet* - 250 gr of butter. - 380 gr of sugar. - 340 gr of wheat flour. - 15 gr of cocoa powder. - 5 gr of red food coloring. - baking soda. - 1 cup of milk. - 1 tablespoon of vinegar. - 2 eggs. *Chocolate* - 125 gr de mantequilla. - 1 1/2 taza de harina de trigo. - 1/2 taza de cacao en polvo. - 1 taza de azúcar. - 1/2 taza de leche. - 3 huevos. **Chocolate** - 125 g of butter. - 1 1/2 cup of wheat flour. - 1/2 cup of cocoa powder. - 1 cup of sugar. - 1/2 cup of milk. - 3 eggs. ![IMG-20211205-WA0018.jpg](https://images.hive.blog/DQmVRN5zQLYZj18TQKkUTYDLAm2kiWiY1oQjqS4FUE8ijr4/IMG-20211205-WA0018.jpg) Vamos a comenzar haciendo la mezcla de red velvet. Vamos a colocar los 250 gr de mantequilla y los 380 gr de azúcar, vamos a batir hasta que la azúcar no se sienta tanto en la mezcla. **Let's start by making the red velvet mix. We are going to place the 250 g of butter and the 380 g of sugar, we are going to beat until the sugar does not sit so much in the mixture.** ![IMG-20211205-WA0013.jpg](https://images.hive.blog/DQmUJThRHas3eA7qumbyx6CMnYZZjt8Hv3Zb3E2juyLCLFH/IMG-20211205-WA0013.jpg) Una vez hemos batido la mantequilla y azúcar vamos a agregar los dos huevos. **Once we have beaten the butter and sugar, we are going to add the two eggs.** ![IMG-20211205-WA0021.jpg](https://images.hive.blog/DQmfDT1MYEZtjp53N4hLfqhPx542eygavrgK56dDjPRzrBy/IMG-20211205-WA0021.jpg) Y también vamos a agregar la leche y un poco de vinagre. **And we are also going to add the milk and a little vinegar.** ![IMG-20211205-WA0019.jpg](https://images.hive.blog/DQmVr3J3ErnhrxbAAJDYGRCoeFShPTjD8AsihhEkJFtTFy3/IMG-20211205-WA0019.jpg) En un recipiente vamos a colocar la harina de trigo, el bicarbonato y el colorante. **In a container we are going to place the wheat flour, the bicarbonate and the coloring.** ![IMG-20211205-WA0020.jpg](https://images.hive.blog/DQmdJpk1qgpaD33CUEo2DKF7Qj8gwYBjeaQchDwWxtm6oJD/IMG-20211205-WA0020.jpg) También agregamos el cacao en polvo. **We also add the cocoa powder.** ![IMG-20211205-WA0009.jpg](https://images.hive.blog/DQmbHz4FGtqt2VV9LaPKRJAZ4rwVSwwKwHTS5FQdegWyP9d/IMG-20211205-WA0009.jpg) Todos estos ingredientes secos los vamos a pasar por un colador y lo vamos a colocar en la mezcla. **We are going to pass all these dry ingredients through a strainer and place them in the mixture.** ![IMG-20211205-WA0025.jpg](https://images.hive.blog/DQmUFsYFHbRHsLgVCSibjd9FTYtt77JoeCdFxAHbs2aqLqY/IMG-20211205-WA0025.jpg) Una vez integramos todos los ingredientes así queda nuestra mezcla de red velvet. **Once we integrate all the ingredients, this is how our red velvet mixture remains.** ![IMG-20211205-WA0004.jpg](https://images.hive.blog/DQmXXunTteUiDLWJMhxkYFhQ47xVyTv9Y3DyUNLmDQ9MtGN/IMG-20211205-WA0004.jpg) Ahora vamos a preparar la mezcla de chocolate. En un recipiente colocamos la mantequilla y la mitad de la azúcar y vamos a batir. **Now we are going to prepare the chocolate mixture. In a container we place the butter and half of the sugar and we are going to beat.** ![IMG-20211205-WA0015.jpg](https://images.hive.blog/DQmPrUPD2ciRs8uPgF82kcMTmc8WiRYrPcGnfApYhgD5EQR/IMG-20211205-WA0015.jpg) Ahora vamos a agregar las yemas a la mezcla de mantequilla y azúcar. **Now we are going to add the yolks to the butter and sugar mixture.** ![IMG-20211205-WA0010.jpg](https://images.hive.blog/DQmZQb1bK1pUANn29ndqnq8E4qxBTwAybKLaAdrrQo7mRqf/IMG-20211205-WA0010.jpg) Ahora agregamos la leche. **Now we add the milk.** ![IMG-20211205-WA0006.jpg](https://images.hive.blog/DQmQ685ULfDohhcNohykK8jARj7KVwAcRAFCUg1VCRcSdkj/IMG-20211205-WA0006.jpg) Y en un colador agregamos la harina de trigo y el cacao y lo agregamos a nuestra mezcla. **And in a strainer we add the wheat flour and cocoa and add it to our mixture.** ![IMG-20211205-WA0008.jpg](https://images.hive.blog/DQmTmj5668zguE9Jz6YGsxV3N6fcoonLM1Nh2nevatfrLTw/IMG-20211205-WA0008.jpg) Por último agregamos el merengue que hicimos con las claras y la mitad de la azúcar. **Finally we add the meringue that we made with the whites and half of the sugar.** ![IMG-20211205-WA0022.jpg](https://images.hive.blog/DQmYweb4PWMS4EK3Wqv8kUH3a5JV6b2CZywpY48QSF62eAm/IMG-20211205-WA0022.jpg) Y así luce nuestra mezcla de chocolate. **And that's what our chocolate mix looks like.** ![IMG-20211205-WA0007.jpg](https://images.hive.blog/DQmZx1WatCbJT5oFDjNuU7Qt526X5vFNYmaGkQoX9Zqn3z4/IMG-20211205-WA0007.jpg) Y ya tenemos las dos mezclas listas para hacer nuestra torta marmoleada. **And we already have the two mixes ready to make our marbled cake.** ![IMG-20211205-WA0002.jpg](https://images.hive.blog/DQme34ssAND8WbxCteYERJqmyCDwmHSKxJPr2JLbes4c89n/IMG-20211205-WA0002.jpg) En cada molde vamos agregando un poco de mezcla de chocolate y luego de red velvet. **In each mold we add a little chocolate mixture and then red velvet.** ![IMG-20211205-WA0012.jpg](https://images.hive.blog/DQmQvkWmfB2RYKCfwVuZpmYhbyDXia9mxeL2iXZgWKdTPiV/IMG-20211205-WA0012.jpg) Aquí ya tenemos nuestros moldes con nuestra mezcla listos para llevar al horno. **Here we already have our molds with our mixture ready to take to the oven.** ![IMG-20211205-WA0003.jpg](https://images.hive.blog/DQmZAvyrPfdnpcQhFoAW7tffhJbgVFeMWebU1VvLR5t3GJX/IMG-20211205-WA0003.jpg) Aquí ya tenemos las tortas horneadas y listas para ser decoradas. **Here we already have the cakes baked and ready to be decorated.** ![IMG-20211205-WA0014.jpg](https://images.hive.blog/DQmVTPU5tQRGoR3Xf9tREuSna9PwEyaHZgbDkzqnUrk974W/IMG-20211205-WA0014.jpg) Y este fue el resultado, las tortas las decore con merengue italiano. La de arriba la decore en color dorado y la de abajo en color rojo. **And this was the result, I decorated the cakes with Italian meringue. I decorate the top one in gold and the bottom one in red.** ![IMG-20211205-WA0023.jpg](https://images.hive.blog/DQmRp51vcr68DHVK8ftHSvdhyG5ddLzRdkkXEEAZoRkUKtM/IMG-20211205-WA0023.jpg) Aquí ya cortamos la torta. **Here we already cut the cake.** ![IMG-20211205-WA0024.jpg](https://images.hive.blog/DQmXf53Pf86ibJWCPbPhRtfya6WUQ3h6grWumhgLaRiszeA/IMG-20211205-WA0024.jpg) Así quedó la torta. Y quedó realmente deliciosa. **This is how the cake was. And it was really delicious.** ![IMG-20210414-WA0005.jpg](https://images.hive.blog/DQmSrUmPTeC8qgCELWmPufdbZW8WJjrnqju5up6VKhJ2nUZ/IMG-20210414-WA0005.jpg)
author | denissemata |
---|---|
permlink | torta-marmoleada-de-red-velvet |
category | hive-120586 |
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created | 2021-12-06 01:06:36 |
last_update | 2021-12-06 01:06:36 |
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Me encanta la torta redvelvet, es una combinación genial para compartir en una fecha especial.
author | alborhada | ||||||||||||
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permlink | r3ob9t | ||||||||||||
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created | 2021-12-06 02:36:12 | ||||||||||||
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Saludos, se ve muy rica esa torta , me encanta la torta red velvet, gracias por compartir la receta.
author | mcookies | ||||||||||||
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permlink | r3p2qe | ||||||||||||
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