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Udon based stir-fry by fortune1m

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· @fortune1m ·
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Udon based stir-fry
![IMG_20221229_202844.jpg](https://files.peakd.com/file/peakd-hive/fortune1m/Ep3fFDVVv4PD36ubctrbM2ChFn9eWmYXdtGyqbcFMBWuCoGcM9Wu9RG58CTUVZNbmNb.jpg)



![IMG_20221229_202855.jpg](https://files.peakd.com/file/peakd-hive/fortune1m/EoiWDuTYztNEDqiK4qAr3fhxQ2bVxAE3uTZhxZe1o8XgCiDxXVt9EfC6yJ1EQR2Gmek.jpg)

We had mushrooms, deep fried bean curd, udon, spring onions and other greens and a soy/mirin based sauce
The main difference between the two dishes is beef and tofu for the meat eater and the vegetarian options. 
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