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Arroz con leche tradicional (sólo 4 ingredientes). || Traditional rice pudding (only 4 ingredients). by jennyzer

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· @jennyzer ·
$14.75
Arroz con leche tradicional (sólo 4 ingredientes). || Traditional rice pudding (only 4 ingredients).
<center>![Arroz con leche tradicional.png](https://files.peakd.com/file/peakd-hive/jennyzer/Eos1ioJir65FJuiV9LUUwSsCasopzMZicN4QYXivmqMTk9aPaZRLBRFqssW17rNoUST.jpg)</center><center>**[Edited in Canva.](https://www.canva.com/)**</center>

<div class="text-justify"><div class="pull-left">¿Qué tal su domingo? no puedo estar más feliz, al fin cumplí mi antojo de comer arroz con leche, desde hace días molesto a mi familia diciendo que tengo ganas de comer arroz cremoso con leche y canela, la verdad es que he tenido poco tiempo últimamente, necesito organizar mejor mi día para hacer todo lo que pretendo y quedar con tiempo de sobra para relajarme, hoy a pesar de hacer varios pendientes tomé un tiempo en hacer este postre que tenía mucho sin hacer, lo bueno es que es un procedimiento sencillo que requiere de muchos ingredientes por suerte los tenía todos en casa, así que dije manos a la obra.</div>
<div class="text-justify"><div class="pull-right">How was your Sunday? I can not be happier, I finally fulfilled my craving for rice pudding, for days I have been bothering my family saying that I want to eat creamy rice with milk and cinnamon, the truth is that I have had little time lately, I need to organize my day better to do everything I intend to do and have plenty of time to relax, today despite making several pending I took some time to make this dessert that I had a lot without doing, the good thing is that it is a simple procedure that requires many ingredients luckily I had them all at home, so I said hands on.</div>

***

<div class="text-justify"><div class="pull-left">Es sorprendente la cremosidad de este arroz, pero se debe a ciertos truquitos que aplico para lograr el punto exacto, existe un quinto ingredientes para ser honesta, pero es totalmente opcional, me gusta agregar la ralladura de un limón o naranja, siento que esto logra equilibrar a la perfección el dulzor de la leche, y también amo ese sabor cítrico en los postres, sin embargo; a muchas personas les desagrada por ello pueden obviar este paso al seguir la receta, en diversos países del mundo consumen este rico postres, las preparaciones pueden variar algunas personas optan por sumar a sus ingredientes leche condensada o evaporada, lo que hace que tenga un sabor aún mejor, aunque para ser honesta lo primero en su versión más simple con leche y canela tradicional pero irresistible.</div>
<div class="text-justify"><div class="pull-right">It is surprising the creaminess of this rice, but it is due to certain tricks that I apply to achieve the exact point, there is a fifth ingredient to be honest, but it is totally optional, I like to add the zest of a lemon or orange, I feel that this manages to perfectly balance the sweetness of the milk, and I also love that citrus flavor in desserts, however; many people dislike it so they can skip this step when following the recipe, in several countries around the world consume this rich dessert, the preparations can vary some people choose to add condensed or evaporated milk to their ingredients, which makes it taste even better, although to be honest the first in its simplest version with milk and cinnamon traditional but irresistible.</div>

<center>![HIVE (5).gif](https://files.peakd.com/file/peakd-hive/jennyzer/242NcwvwvgDTfAsZomNQnx7htyXfsXoLFxgnNRZ6s26FHWBcu7hGo81rzfpHyva3ASprA.gif)</center>

<center>![jahshd.gif](https://files.peakd.com/file/peakd-hive/jennyzer/246adHohXMCG82hSCyU5pA1Xj9vRu5HuNNBxuYNm4ePEMY7KJvgVLyUeTwPVzDPmTZcXC.gif)</center><center>![klhgfds.gif](https://files.peakd.com/file/peakd-hive/jennyzer/246apMtgB3iLn3FN58KGs5ceTmFadjXkaLgWXztMAWZP1BwLsPyfHXMvjWcTgSrmJx7VR.gif)</center>


##### **Materiales: || Materials:**

<div class="text-justify"><div class="pull-left">▪️ 1 L de leche, 1 taza de arroz, 1/2 taza de azúcar, canela entera y molida, 2 cucharadas de leche en polvo (opcional), ralladura de limón (opcional).</div>
<div class="text-justify"><div class="pull-right">▪️ 1 L milk, 1 cup rice, 1/2 cup sugar, whole and ground cinnamon, 2 tablespoons powdered milk (optional), lemon zest (optional).</div>

<center>![IMG_20230528_145810.jpg](https://files.peakd.com/file/peakd-hive/jennyzer/Ep3cRYT6x1yKMbgEJThLF65mRfYvBK6GkoHo5PJPaBMK1jPapYtn9RwADkoUZ3qqmN3.jpg)</center>

<center>![jahshd.gif](https://files.peakd.com/file/peakd-hive/jennyzer/246adHohXMCG82hSCyU5pA1Xj9vRu5HuNNBxuYNm4ePEMY7KJvgVLyUeTwPVzDPmTZcXC.gif)</center><center>![klhgfds.gif](https://files.peakd.com/file/peakd-hive/jennyzer/246apMtgB3iLn3FN58KGs5ceTmFadjXkaLgWXztMAWZP1BwLsPyfHXMvjWcTgSrmJx7VR.gif)</center>

##### **Paso a paso: || Step by step:**

<div class="text-justify"><div class="pull-left">Lavar el arroz es el primer paso, deben enjuagar con agua se requiere de una sola lavada, luego lo colocan en una olla con el litro de leche y llevan al fuego que debe ser bajo, la cocción de este arroz debe ser lenta es necesario aclarar que deben remover bastante para evitar que el líquido se consuma por completo, queremos que espese no que se seque.</div>
<div class="text-justify"><div class="pull-right">To wash the rice is the first step, they must rinse with water it is required of a single wash, then they place it in a pot with the liter of milk and take to the fire that must be low, the cooking of this rice must be slow it is necessary to clarify that they must stir enough to avoid that the liquid is consumed completely, we want that it thickens not that it dries.</div>

***

<div class="pull-left">https://files.peakd.com/file/peakd-hive/jennyzer/EpLeaYwGg7oP1AsBiuz5Mj1FpJb68CCKQ6rYqJH1qmYobHGn62pj8WCRkBYRszvmJ7i.jpg</div>

<div class="pull-right">https://files.peakd.com/file/peakd-hive/jennyzer/EoErXnwHfiPUHz8sU1WZvs5vRNxNVorcCq1qwiLQ3oMoUvEvmXXmMBb5X8F7BmBvbVk.jpg</div>

***

<div class="text-justify"><div class="pull-left">Cuando la leche rompa el primer hervor se debe incorporar la canela entera, esto le da mucho aroma al arroz, mezclen constantemente, no olviden mezclar quédense a un lado del arroz si es posible, no dejen que el hervor consuma la leche sin antes espesar, al mezclar constantemente activamos el almidón presente en el arroz es lo que hace que quede super cremoso.</div>
<div class="text-justify"><div class="pull-right">When the milk breaks the first boil should be incorporated whole cinnamon, this gives much aroma to the rice, mix constantly, do not forget to mix stay on one side of the rice if possible, do not let the boil consume the milk without thickening before, by mixing constantly activate the starch present in the rice is what makes it super creamy.</div>

***

<div class="pull-left">https://files.peakd.com/file/peakd-hive/jennyzer/EogNNiWv7mNYLgjCZfcsFHWTt1yT651gcRzC7MFHJQHcW6Mm31R1whVC9Adqu3TCuVb.jpg</div>

<div class="pull-right">https://files.peakd.com/file/peakd-hive/jennyzer/EoEr1wyJFcWXZKt9c5xqgz4ehVXtz249LzUAWSANRz8VrJiXHuwvwLz68iiCP7BzHCn.jpg</div>

***

<div class="text-justify"><div class="pull-left">Cuando comience a espesar la leche agregamos el azúcar, en este punto también se debe integrar la ralladura del cítrico que elijas, como les dije este es un paso opcional, pero si quieren probar el arroz con leche con un toque especial y diferente se los recomiendo, sigan mezclando.</div>
<div class="text-justify"><div class="pull-right">When the milk begins to thicken add the sugar, at this point you should also integrate the citrus zest of your choice, as I said this is an optional step, but if you want to try rice pudding with a special and different touch I recommend you, keep mixing.</div>

***

<div class="pull-left">https://files.peakd.com/file/peakd-hive/jennyzer/EoGypRXWbv4iRXmEytP1U2PddATJo1XVETeDhp98cnBkvjRvsjE4r7syaeX4LY8cKKK.jpg</div>

<div class="pull-right">https://files.peakd.com/file/peakd-hive/jennyzer/EoGxunh47hj9jeoZrMQXzXy7SrqZvWXfDEHvKbyEWyGWyoAxATYbttaPfgL6SSJPyVa.jpg</div>

***

<div class="text-justify"><div class="pull-left">Se preguntarán para que son las dos cucharadas de leche en polvo, siempre me ha gustado mezclar dos cucharadas de leche en polvo con un poco de agua, hacer una especie de crema de leche, lo integro cuando le falté poco al arroz, cuando este bien cremoso, este paso intensifica el sabor a leche, también es opcional perfectamente pueden dejar la preparación hasta el paso anterior, solo dejar que termine de espesar, pero si les recomiendo seguir este paso.</div>
<div class="text-justify"><div class="pull-right">You may wonder what the two tablespoons of powdered milk are for, I have always liked to mix two tablespoons of powdered milk with a little water, to make a kind of milk cream, I integrate it when the rice is very creamy, this step intensifies the milk flavor, it is also optional, you can perfectly leave the preparation until the previous step, just let it finish thickening, but I recommend you to follow this step.</div>

***

<div class="pull-left">https://files.peakd.com/file/peakd-hive/jennyzer/EoAaJiex6zxrFFhPhxZtREipwKC91wsuLLgm9wiUPd1B75a47LgXddNdeiZhQVwRAjD.jpg</div>

<div class="pull-right">https://files.peakd.com/file/peakd-hive/jennyzer/Eos2DWwuH3vcvvVYrHSxyejo1NTHz3uTgxpaKuXs61235LJTbdjwuaFRi5mELvNU3EF.jpg</div>

<center>![jahshd.gif](https://files.peakd.com/file/peakd-hive/jennyzer/246adHohXMCG82hSCyU5pA1Xj9vRu5HuNNBxuYNm4ePEMY7KJvgVLyUeTwPVzDPmTZcXC.gif)</center>

<center>**Arroz con leche tradicional (sólo 4 ingredientes). || Traditional rice pudding (only 4 ingredients).**</center>

<center>![klhgfds.gif](https://files.peakd.com/file/peakd-hive/jennyzer/246apMtgB3iLn3FN58KGs5ceTmFadjXkaLgWXztMAWZP1BwLsPyfHXMvjWcTgSrmJx7VR.gif)</center>

<center>![Diseño sin título (2).png](https://files.peakd.com/file/peakd-hive/jennyzer/EoptKaubdiRAKGxBehd3R4tA4GQhwBgT4UMzb8HoN7DRjkDtm9vXPWRg3gdfWwQQqeF.png)</center>

***

<div class="pull-left">https://files.peakd.com/file/peakd-hive/jennyzer/5eDvQKWrAYAJJPzixPuMe5tA2ZFQipqcPDX4ucFg1gXhADTegbXC5C5iB2v7GKS4Y3eKYZ.gif</div>https://files.peakd.com/file/peakd-hive/jennyzer/23wqiZwiaSuvw4RcRzJHoikn8y5BNZAB9wXQx8RT63ATWPMnE1Ducu39QDQcmxABDA7dB.png<div class="pull-right">https://files.peakd.com/file/peakd-hive/jennyzer/5eDvQKWrAYAJJPzixPuMe5tA2ZFQipqcPDX4ucFg1gXhADTegbXC5C5iB2v7GFTQGn1Uxr.gif</div>

***

<div class="pull-left">https://files.peakd.com/file/peakd-hive/jennyzer/23wqgaKYX7vn9vvs1qSry8QtTeP1N9VqMHQJ4zagQuA1AJqmpRYbVWEEHn6nBUENb2hBi.gif</div>

<div class="pull-right">https://files.peakd.com/file/peakd-hive/jennyzer/241tUuEcVpph1wS4M8QCjyVrXaTR7NydDetQ1ktU473G8srJr6SbyLPXKu5AMP5x37Kw3.gif</div>

<center>![HIVE (5).gif](https://files.peakd.com/file/peakd-hive/jennyzer/242NcwvwvgDTfAsZomNQnx7htyXfsXoLFxgnNRZ6s26FHWBcu7hGo81rzfpHyva3ASprA.gif)</center>

<div class="text-justify"><div class="pull-left">Terminé la cena por todo lo alto con una receta que tenía muchas ganas de comer, pude matar mi antojo les recomiendo seguir esta receta, es clásica pero muy buena, dime en los comentarios como preparas el arroz con leche, gracias por llegar hasta aquí.</div>
<div class="text-justify"><div class="pull-right">I finished dinner in style with a recipe that I really wanted to eat, I was able to kill my craving, I recommend you to follow this recipe, it is classic but very good, tell me in the comments how you prepare rice pudding, thanks for making it this far.</div>

<center>![jahshd.gif](https://files.peakd.com/file/peakd-hive/jennyzer/246adHohXMCG82hSCyU5pA1Xj9vRu5HuNNBxuYNm4ePEMY7KJvgVLyUeTwPVzDPmTZcXC.gif)</center>

<center>![Copia de Copia de Copia de Twitter @jenny_zerpa.png](https://files.peakd.com/file/peakd-hive/jennyzer/23zGYXKmvBLWY6wWkJzjRcBVLz44FjhBofLowsuhQG1fjTUk8xSJ3BqmvnQBxtYT8Yk74.png)</center>

<center>![klhgfds.gif](https://files.peakd.com/file/peakd-hive/jennyzer/246apMtgB3iLn3FN58KGs5ceTmFadjXkaLgWXztMAWZP1BwLsPyfHXMvjWcTgSrmJx7VR.gif)</center>

<center>
<sub>Imágenes tomadas desde mi Xiaomi Redmi Note 4. || Images taken from my Xiaomi Redmi Note 4.
Separadores hechos en Canva. || Dividers made in Canva.
Ediciones hechas en Canva. || Editions made in Canva.
Vídeos convertidos en gif || Videos converted to gif [IMG2GO](https://www.img2go.com/es/convertir-video-a-gif)
Translator Deepl.</center> </sub>
👍  , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , and 125 others
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vote details (189)
@derppunk ·
Se ve bastante deliciosa la receta, nunca había oído de añadir ralladura de limón, utilizaré ese ingrediente la próxima vez que haga arroz con leche
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@jennyzer ·
Usé limón porque no tenía naranjas, pero normalmente agrego cascara de naranja y la retiro al final, le da un toque super rico espero lo intentes, gracias por comentar.
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@elecris05 ·
Hola amiga que divino tu postre, dejame decirte que es uno de mis favoritos... nunca lo he probado con la rayadura de limón pero voy a intentar hacerlo así a ver qué tal... 

Gracias por compartirlo con nosotros y me alegra que hayas disfrutado tu antojo con ese Delicioso postre! 
Bendiciones 🙏
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@luzscarllet18 ·
Que divino este postre, siempre recordare el arroz con leche que nos hacia mi abuelita, ella le ponia ralladura de limón. Se ve que te quedo muy rico 😋 
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@jennyzer ·
Ese es un toque clásico de las abuelitas y las mamás las que mejor cocinan en la casa ajajaj, gracias por comentar.
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@maracimaray ·
Es uno de mis postres preferidos,  se ve deliciosos, me encanto tu receta..
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@jennyzer ·
Si lo estaba amiga quedó super cremosito, gracias por comentar.
properties (22)
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@mayvileros ·
<center>![img_0.6350576544071017.jpg](https://images.ecency.com/DQmNcsrXFnkeuXpmX3T3WUzToZTtzyFoZZk4VieEEQqKSyg/img_0.6350576544071017.jpg)</center>
# <center>¡Felicidades!</center>
#### <center>[Únete a nuestro Discord para compartir, aprender más y promocionar tus publicaciones 🥳](https://discord.gg/CRJy7ce)</center>
properties (22)
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@jennyzer ·
Gracias por el apoyo.
properties (22)
authorjennyzer
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@poshthreads ·
$0.03
https://leofinance.io/threads/luzscarllet18/re-leothreads-zx1mfytb
<sub> The rewards earned on this comment will go directly to the people ( luzscarllet18 ) sharing the post on LeoThreads,LikeTu,dBuzz.</sub>
👍  , ,
properties (23)
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author_curate_reward""
vote details (3)