# <center> WELCOME !! </center> # BIENVENIDOS!! <br> **ING.** <div class="text-justify">Good morning, dear community, today we are going to prepare a GARLIC SALMON 馃槺馃悷, Salmon is an exquisite fish that hardly requires cooking. In addition, the nutritional contribution is enormous in terms of omega 3 and 6, the high content of good fats also means that salmon has vitamins such as A and D. In this sense, the intake of this fish contributes to maintenance, growth and repair of body tissues. However, although it is not a cheap product, it is not at all exorbitant like that of some seafood, salmon can be cooked in many ways: in the pan, in the oven, steamed, on this occasion we are going to show you a marinade that It gives an exquisite flavor and you can make it in just a few minutes.</div> <br> **ESP.** <div class="text-justify">Buen d铆a, querida comunidad, hoy vamos a preparar un SALM脫N AL AJILLO 馃槺馃悷, El salm贸n es un pescado exquisito que apenas requiere cocinado. Adem谩s, el aporte nutricional es enorme en cuanto al omega-3 y 6, el elevado contenido en grasas buenas tambi茅n hace que el salm贸n tenga vitaminas como la A y la D. En este sentido, la ingesta de este pescado contribuye al mantenimiento, crecimiento y reparaci贸n de los tejidos del cuerpo. Sin embargo, aunque no es un producto barato, no es nada desorbitado como el de algunos mariscos, el salm贸n se puede cocinar de muchas formas: en la sart茅n, al horno, al vapor, en esta ocasi贸n te vamos a ense帽ar un adobo que le da un sabor exquisito y que puedes hacer en apenas unos minutos. </div> <br>  <br> https://images.ecency.com/p/23KQwnti57stuXpnvnU2ByoTTe7rtyo8v5uYk1kPymfyjguJmftL7537irKxpZpKvVaYfBieMpuo6jXDZ2He998czxJdDyx.webp?format=webp&mode=fit <br> **ING.** <div class="text-justify">The ingredients, for the sauce, we simply need garlic, butter, cilantro and of course the main thing is the salmon.</div> <br> **ESP.** <div class="text-justify">Los ingredientes, para la salsa, simplemente necesitamos ajo, mantequilla, cilantro y por supuesto lo principal el salm贸n. </div> <br> | INGREDIENTS|INGREDIENTES| |------------|------------| |250 grs. salmon| 250 grs. salm贸n| | 5 cloves of garlic| 5 dientes de ajo| |100 grs. butter | 100 grs. mantequilla| |cilantro to taste | cilantro al gusto| |1 unit lemon | 1 und. limon| |olive oil | aceite de oliva | |salt to taste | sal al gusto | |pepper to taste | pimienta al gusto | |a sprig of coriander | una rama de cilantro | | <br>  ##### <center>Ingredients // Ingredientes</center> <br> #### GARRISON / GUARNICI脫N. <br> **ING.** <div class="text-justify">A side dish can be mashed potatoes, you can choose your preference, we will use potatoes, milk, butter and cheese, my preference is to add mozzarella and parmesan.</div> <br> **ESP.** <div class="text-justify">Un acompa帽ante puede ser un pur茅 de papa, pueden elegir a su preferencia, usaremos papas, leche, mantequilla y queso, mi preferencia es agregarle mozzarella y parmesano. </div> <br> | INGREDIENTS|INGREDIENTES| |------------|------------| |4 units potatoes| 4 und. papas | |150 gr. mozzarella cheese | 150 grs. queso mozzarella| |100 grs. Parmesan| 100 grs. queso parmesano| | 100 grs. butter | 100 grs. mantequilla| |120 ml. liquid milk | 120 ml. leche liquida | |salt to taste | sal al gusto | |pepper to taste | pimienta al gusto | | <br>  ##### <center>Ingredients // Ingredientes</center> <br> https://images.ecency.com/p/23KQwnti57stuXpnvnU2ByoTTe7rtyo8v5uYk1kPymfyjguJmftL7537irKxpZpKvVaYfBieMpuo6jXDZ2He998czxJdDyx.webp?format=webp&mode=fit <br> <div class="text-justify">FIRST STEP / PRIMER PASO.</div> <br> **ING.** *<div class="text-justify">We begin by making the puree, we wash, peel the potatoes and cook them over high heat until they reach their point, we remove them and with a potato press we mash them, we add the rest of the ingredients and with a fork we begin to mix everything until you achieve a soft dough..</div>* **ESP.** *<div class="text-justify">Comenzamos por hacer el pur茅, lavamos, pelamos las papas y las llevamos a cocinar a fuego alto hasta lograr llegue a su punto, retiramos y con una prensa papa las trituramos, le agregamos el resto de los ingredientes y con un tenedor empezamos a mezclar todo hasta lograr una masa suave.</div>* <br>    <br> https://images.ecency.com/p/23KQwnti57stuXpnvnU2ByoTTe7rtyo8v5uYk1kPymfyjguJmftL7537irKxpZpKvVaYfBieMpuo6jXDZ2He998czxJdDyx.webp?format=webp&mode=fit <br> <div class="text-justify">SECOND STEP / SEGUNDO PASO.</div> <br> **ING.** *<div class="text-justify">We prepare the garlic sauce, peel and cut the garlic into fine pieces, the same with the cilantro, wash and cut so that they are very fine, in a frying pan we pour olive oil, add the garlic and fry it until it is golden and We add the chopped cilantro.</div>* **ESP.** *<div class="text-justify">Preparamos la salsa al ajillo, pelamos y cortamos los ajos en trozos finos, igual con el cilantro, lavamos y cortamos de manera que queden muy finas, en un sart茅n rociamos aceite de olivo, agregamos el ajo y lo sofre铆mos hasta que quede dorado y le agregamos el cilantro picado.</div>* <br>   <br> https://images.ecency.com/p/23KQwnti57stuXpnvnU2ByoTTe7rtyo8v5uYk1kPymfyjguJmftL7537irKxpZpKvVaYfBieMpuo6jXDZ2He998czxJdDyx.webp?format=webp&mode=fit <br> <div class="text-justify">THIRD STEP / TERCER PASO.</div> <br> **ING.** *<div class="text-justify">Now we season the salmon, I only use salt and pepper, in the case of salt I add a salt prepared with lemon that gives it a spectacular flavor, you can use normal salt.</div>* **ESP.** *<div class="text-justify">Ahora sazonamos el salm贸n, solo uso sal y pimienta, en el caso de la sal le agrego una sal preparada con lim贸n que le da un sabor espectacular, pueden usar sal normal.</div>* <br>  <br> https://images.ecency.com/p/23KQwnti57stuXpnvnU2ByoTTe7rtyo8v5uYk1kPymfyjguJmftL7537irKxpZpKvVaYfBieMpuo6jXDZ2He998czxJdDyx.webp?format=webp&mode=fit <br> <div class="text-justify">FOURTH STEP. / CUARTO PASO.</div> <br> **ING.** *<div class="text-justify">Grill the salmon on both sides until golden, as a reference, it can be three minutes on both sides over medium heat..</div>* **ESP.** *<div class="text-justify">Grillamos el salm贸n por ambos lados hasta que este dorado, como referencia, pueden ser tres minutos por ambos lados a fuego medio.</div>* <br>  <br> https://images.ecency.com/p/23KQwnti57stuXpnvnU2ByoTTe7rtyo8v5uYk1kPymfyjguJmftL7537irKxpZpKvVaYfBieMpuo6jXDZ2He998czxJdDyx.webp?format=webp&mode=fit <br> <div class="text-justify">FIFTH STEP. / QUINTO PASO.</div> <br> **ING.** *<div class="text-justify">To plate, we place the puree on the plate giving it a presentation by taking an ice cream scoop and we do the same process with the puree and cover it with chopped parsley, then we take the salmon and cover it with the garlic and cilantro sauce and, on one side, We add a slice of lemon.</div>* **ESP.** *<div class="text-justify">Para emplatar colocamos el pur茅 en el plato d谩ndole una presentaci贸n tomando un saca helado y hacemos el mismo proceso con el pur茅 y lo ba帽amos con perejil picado, luego llevamos el salm贸n y lo ba帽amos con la salsa de ajo y cilantro y, por un lado, le colocamos una rodaja de lim贸n.</div>* <br>    <br> https://images.ecency.com/p/23KQwnti57stuXpnvnU2ByoTTe7rtyo8v5uYk1kPymfyjguJmftL7537irKxpZpKvVaYfBieMpuo6jXDZ2He998czxJdDyx.webp?format=webp&mode=fit **ING.** *<div class="text-justify">All that remains is to enjoy this nutritious, healthy dish and enjoy it.</div>* **ESP.** *<div class="text-justify">Solo queda disfrutar de este plato nutritivo, sano y buen provecho.</div>* <br>  <br> https://images.ecency.com/p/23KQwnti57stuXpnvnU2ByoTTe7rtyo8v5uYk1kPymfyjguJmftL7537irKxpZpKvVaYfBieMpuo6jXDZ2He998czxJdDyx.webp?format=webp&mode=fit <center>**Gracias por tomar un poco de su tiempo y disfrutar de mi blog.**</center> <center>**Las fotos son de mi autor铆a y fueron tomadas con mi celular iphone 15 pro max**</center>  <center>**Thank you for taking a little of your time and enjoying my blog.** </center> <center>**The photos are my responsibility and were taken with my iPhone 15 pro max**</center> https://images.ecency.com/DQmQxXQypcWqePTRd73bZZJxfQ3xWxBru2Ryvsshwr6FTmH/image.png![] <center>https://media.giphy.com/media/v1.Y2lkPTc5MGI3NjExNzBwNG1rN3U4NjZyNXRtem5pZWUxbGYwNWQ5NHRzZHViYW5ydTNkdSZlcD12MV9pbnRlcm5hbF9naWZfYnlfaWQmY3Q9Zw/jruQE1pM1W6TbuC31h/giphy.gif</center>
author | joseq1570 | ||||||||||||||||||
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permlink | ing-esp-salmon-with-garlic | ||||||||||||||||||
category | hive-100067 | ||||||||||||||||||
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created | 2024-05-12 13:35:06 | ||||||||||||||||||
last_update | 2024-05-12 13:35:06 | ||||||||||||||||||
depth | 0 | ||||||||||||||||||
children | 10 | ||||||||||||||||||
last_payout | 2024-05-19 13:35:06 | ||||||||||||||||||
cashout_time | 1969-12-31 23:59:59 | ||||||||||||||||||
total_payout_value | 3.234 HBD | ||||||||||||||||||
curator_payout_value | 3.613 HBD | ||||||||||||||||||
pending_payout_value | 0.000 HBD | ||||||||||||||||||
promoted | 0.000 HBD | ||||||||||||||||||
body_length | 10,325 | ||||||||||||||||||
author_reputation | 43,863,679,816,194 | ||||||||||||||||||
root_title | "[ING / ESP ] SALMON WITH GARLIC馃悷 // SALMON AL AJILLO馃悷" | ||||||||||||||||||
beneficiaries |
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max_accepted_payout | 1,000,000.000 HBD | ||||||||||||||||||
percent_hbd | 10,000 | ||||||||||||||||||
post_id | 133,591,069 | ||||||||||||||||||
net_rshares | 17,217,693,042,313 | ||||||||||||||||||
author_curate_reward | "" |
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pharesim | 0 | 83,764,183,945 | 8.08% | ||
roelandp | 0 | 14,088,723,005 | 2.02% | ||
gikitiki | 0 | 3,251,224,251 | 4.04% | ||
shaka | 0 | 91,092,278,520 | 3.23% | ||
sunshine | 0 | 23,350,607,375 | 4.04% | ||
josepimpo | 0 | 882,746,276 | 1.61% | ||
bryan-imhoff | 0 | 9,448,720,831 | 8.08% | ||
justinw | 0 | 12,905,660,205 | 2.66% | ||
walterjay | 0 | 10,522,764,360 | 0.8% | ||
erikaflynn | 0 | 1,653,519,286 | 2.42% | ||
noemilunastorta | 0 | 10,042,905,346 | 15% | ||
sustainablyyours | 0 | 2,294,248,593 | 4.04% | ||
qsounds | 0 | 732,135,709 | 8.08% | ||
jayna | 0 | 14,778,461,817 | 2.02% | ||
techken | 0 | 3,435,707,930 | 4.04% | ||
diabolika | 0 | 1,541,958,261 | 4.04% | ||
grocko | 0 | 4,750,539,544 | 4.04% | ||
samest | 0 | 913,493,723 | 25% | ||
lenasveganliving | 0 | 725,465,756 | 4.04% | ||
felt.buzz | 0 | 11,594,187,744 | 2.02% | ||
aaronleang | 0 | 9,524,570,335 | 20% | ||
rocky1 | 0 | 1,164,771,958,268 | 1.21% | ||
drax | 0 | 20,912,030,837 | 4.04% | ||
sorin.cristescu | 0 | 4,643,194,976 | 0.8% | ||
suhadi | 0 | 1,067,348,051 | 24.5% | ||
braveboat | 0 | 22,854,257,379 | 40% | ||
jlsplatts | 0 | 23,741,069,660 | 2% | ||
afterglow | 0 | 2,615,974,699 | 41.5% | ||
paulmoon410 | 0 | 8,894,587,345 | 30% | ||
auleo | 0 | 900,177,012 | 1.61% | ||
gentleshaid | 0 | 4,245,705,422 | 50% | ||
straykat | 0 | 1,359,161,013 | 4.04% | ||
sco | 0 | 1,519,441,793 | 4.84% | ||
jim888 | 0 | 4,676,311,623,059 | 100% | ||
iamevilradio | 0 | 856,937,434 | 4.04% | ||
stemng | 0 | 1,595,689,785 | 50% | ||
cherryng | 0 | 994,829,609 | 1.61% | ||
kingabesh | 0 | 1,001,451,669 | 25% | ||
lemony-cricket | 0 | 22,310,358,037 | 4.04% | ||
the.chiomz | 0 | 535,960,406 | 27.5% | ||
bertrayo | 0 | 3,431,088,269 | 4.04% | ||
azircon | 0 | 1,393,948,419,185 | 6.86% | ||
louis88 | 0 | 35,309,635,729 | 2.42% | ||
koenau | 0 | 1,371,040,493 | 4.04% | ||
greddyforce | 0 | 5,437,672,238 | 2.42% | ||
tijntje | 0 | 867,884,311 | 4.04% | ||
taldor | 0 | 576,944,845 | 2.42% | ||
saboin | 0 | 16,932,493,984 | 2.78% | ||
coloneljethro | 0 | 6,810,858,626 | 4.04% | ||
darthgexe | 0 | 6,135,023,855 | 30% | ||
temitayo-pelumi | 0 | 2,296,146,684 | 25% | ||
anggreklestari | 0 | 36,460,854,756 | 83% | ||
doctor-cog-diss | 0 | 4,733,230,800 | 4.84% | ||
remotehorst23 | 0 | 2,866,725,835 | 8.08% | ||
cmplxty | 0 | 73,173,806,278 | 6.06% | ||
bflanagin | 0 | 4,986,901,519 | 4.04% | ||
anttn | 0 | 1,320,584,853 | 4.04% | ||
voxmortis | 0 | 1,449,807,486 | 0.8% | ||
nsfw-power | 0 | 19,943,435,294 | 8.08% | ||
thelittlebank | 0 | 4,916,816,364 | 4.04% | ||
macoolette | 0 | 4,061,187,065 | 2.42% | ||
thevil | 0 | 42,796,877,005 | 4.04% | ||
difo92 | 0 | 3,011,123,171 | 100% | ||
milky-concrete | 0 | 6,680,675,804 | 4.04% | ||
certain | 0 | 293,014,634 | 0.96% | ||
captain.future | 0 | 1,544,358,131 | 4.04% | ||
priyandaily | 0 | 2,666,001,217 | 40% | ||
currentxchange | 0 | 34,424,695,508 | 100% | ||
monster-one | 0 | 911,489,029 | 9% | ||
littlesorceress | 0 | 2,214,715,568 | 4.04% | ||
lionsaturbix | 0 | 668,384,821 | 4.04% | ||
dawnoner | 0 | 3,164,489,170 | 0.8% | ||
blue.rabbit | 0 | 25,917,555,682 | 4.04% | ||
epicdice | 0 | 2,800,408,303 | 2.42% | ||
ssiena | 0 | 1,336,382,630 | 6.06% | ||
loupics | 0 | 15,413,181,319 | 2.42% | ||
curangel | 0 | 7,148,178,176,177 | 8.08% | ||
dsc-r2cornell | 0 | 694,843,859,881 | 35% | ||
karelia | 0 | 2,267,965,069 | 100% | ||
dpend.active | 0 | 571,173,977 | 1.61% | ||
laruche | 0 | 2,389,446,089 | 1.61% | ||
joseq1570 | 0 | 6,610,289,260 | 100% | ||
flewsplash | 0 | 676,456,812 | 6.46% | ||
gabilan55 | 0 | 549,295,614 | 4.04% | ||
altleft | 0 | 202,554,852,701 | 0.4% | ||
omarrojas | 0 | 40,950,130,115 | 50% | ||
rima11 | 0 | 43,203,353,584 | 1.61% | ||
paolazun | 0 | 480,814,154 | 4.04% | ||
meritocracy | 0 | 457,997,376,035 | 4.04% | ||
ramisey | 0 | 626,522,029 | 4.04% | ||
traderhive | 0 | 1,518,482,121 | 8.08% | ||
tawadak24 | 0 | 5,711,102,806 | 4.04% | ||
coinomite | 0 | 10,881,664,031 | 3.23% | ||
andrearojas55 | 0 | 8,247,469,396 | 100% | ||
robvector | 0 | 4,174,028,992 | 4.04% | ||
rendrianarma | 0 | 2,748,971,101 | 58.1% | ||
xaviduran | 0 | 740,901,353 | 4.04% | ||
lxsxl | 0 | 2,983,787,626 | 4.04% | ||
jessicaossom | 0 | 1,489,322,419 | 4.04% | ||
josdelmi | 0 | 1,260,856,952 | 4.04% | ||
lauracraft | 0 | 572,822,648 | 4.04% | ||
kalivankush | 0 | 485,000,110 | 4.04% | ||
mochilub | 0 | 3,765,603,312 | 3.43% | ||
blingit | 0 | 5,428,463,862 | 4.04% | ||
deimage | 0 | 5,658,566,701 | 17.5% | ||
mmoonn | 0 | 1,665,075,614 | 100% | ||
stefy.music | 0 | 933,862,451 | 4.04% | ||
dr-animation | 0 | 1,671,031,689 | 100% | ||
allentaylor | 0 | 827,398,688 | 2.42% | ||
sam9999 | 0 | 585,179,295 | 4.04% | ||
crisch23 | 0 | 1,170,978,876 | 100% | ||
nazom | 0 | 578,775,163 | 25% | ||
justbekindtoday | 0 | 189,331,529,528 | 5% | ||
acgalarza | 0 | 7,870,963,610 | 2.02% | ||
bluepark | 0 | 1,857,980,035 | 4.04% | ||
callmesmile | 0 | 5,656,093,914 | 4.04% | ||
zupasteleria | 0 | 48,508,326,457 | 100% | ||
jijisaurart | 0 | 2,566,967,660 | 4.04% | ||
jloberiza | 0 | 484,363,262 | 4.04% | ||
minas-glory | 0 | 544,081,730 | 4.04% | ||
ambicrypto | 0 | 160,365,764,859 | 8.08% | ||
peakecoin | 0 | 1,275,337,341 | 100% | ||
actordontee | 0 | 480,525,578 | 4.04% | ||
lettinggotech | 0 | 1,891,937,808 | 4.04% | ||
smile27 | 0 | 1,046,890,650 | 8.08% | ||
scraptrader | 0 | 1,463,940,134 | 4.04% | ||
biologistbrito | 0 | 45,326,219,767 | 100% | ||
astronerd | 0 | 548,036,425 | 4.04% | ||
luisdey | 0 | 6,559,467,772 | 49% | ||
chris-chris92 | 0 | 6,073,772,845 | 100% | ||
yeez1196 | 0 | 3,446,014,745 | 100% | ||
blkchn | 0 | 24,096,001,763 | 70% |
I love salmon. This one is sooo yummy! 馃構
author | anggreklestari |
---|---|
permlink | re-joseq1570-sdeg1y |
category | hive-100067 |
json_metadata | {"tags":["hive-100067"],"app":"peakd/2024.5.1"} |
created | 2024-05-13 00:58:48 |
last_update | 2024-05-13 00:58:48 |
depth | 1 |
children | 1 |
last_payout | 2024-05-20 00:58:48 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 HBD |
curator_payout_value | 0.000 HBD |
pending_payout_value | 0.000 HBD |
promoted | 0.000 HBD |
body_length | 40 |
author_reputation | 1,867,363,601,555,967 |
root_title | "[ING / ESP ] SALMON WITH GARLIC馃悷 // SALMON AL AJILLO馃悷" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 HBD |
percent_hbd | 10,000 |
post_id | 133,603,571 |
net_rshares | 0 |
thank you
author | joseq1570 |
---|---|
permlink | re-anggreklestari-2024513t131534128z |
category | hive-100067 |
json_metadata | {"tags":["hive-100067"],"app":"ecency/3.2.0-vision","format":"markdown+html"} |
created | 2024-05-13 12:15:36 |
last_update | 2024-05-13 12:15:36 |
depth | 2 |
children | 0 |
last_payout | 2024-05-20 12:15:36 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 HBD |
curator_payout_value | 0.000 HBD |
pending_payout_value | 0.000 HBD |
promoted | 0.000 HBD |
body_length | 9 |
author_reputation | 43,863,679,816,194 |
root_title | "[ING / ESP ] SALMON WITH GARLIC馃悷 // SALMON AL AJILLO馃悷" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 HBD |
percent_hbd | 10,000 |
post_id | 133,612,814 |
net_rshares | 0 |
Ese salm贸n se ve delicioso, intentar茅 hacer est谩 misma receta con trucha. Gracias por compartir
author | difo92 |
---|---|
permlink | re-joseq1570-sde7al |
category | hive-100067 |
json_metadata | {"tags":["hive-100067"],"app":"peakd/2024.5.1"} |
created | 2024-05-12 21:49:33 |
last_update | 2024-05-12 21:49:33 |
depth | 1 |
children | 1 |
last_payout | 2024-05-19 21:49:33 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 HBD |
curator_payout_value | 0.000 HBD |
pending_payout_value | 0.000 HBD |
promoted | 0.000 HBD |
body_length | 95 |
author_reputation | 4,999,719,735,805 |
root_title | "[ING / ESP ] SALMON WITH GARLIC馃悷 // SALMON AL AJILLO馃悷" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 HBD |
percent_hbd | 10,000 |
post_id | 133,599,540 |
net_rshares | 0 |
claro puede ser otro tipo de pescado gracias por tu apoyo
author | joseq1570 |
---|---|
permlink | re-difo92-2024513t13168646z |
category | hive-100067 |
json_metadata | {"tags":["hive-100067"],"app":"ecency/3.2.0-vision","format":"markdown+html"} |
created | 2024-05-13 12:16:09 |
last_update | 2024-05-13 12:16:09 |
depth | 2 |
children | 0 |
last_payout | 2024-05-20 12:16:09 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 HBD |
curator_payout_value | 0.000 HBD |
pending_payout_value | 0.000 HBD |
promoted | 0.000 HBD |
body_length | 57 |
author_reputation | 43,863,679,816,194 |
root_title | "[ING / ESP ] SALMON WITH GARLIC馃悷 // SALMON AL AJILLO馃悷" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 HBD |
percent_hbd | 10,000 |
post_id | 133,612,826 |
net_rshares | 0 |
Congratulations, your post has been curated by @dsc-r2cornell. You can use the tag #R2cornell. Also, find us on Discord <center>Manually curated by Blessed-girl</center> <center>  </center> Felicitaciones, su publicaci贸n ha sido votada por @ dsc-r2cornell. Puedes usar el tag #R2cornell. Tambi茅n, nos puedes encontrar en [Discord](https://discord.gg/fDED5M46)
author | dsc-r2cornell |
---|---|
permlink | sdggjs |
category | hive-100067 |
json_metadata | {"tags":["r2cornell"],"users":["dsc-r2cornell"],"image":["https://images.hive.blog/DQmXP248XDjFnNzBU8FpHGgf5U3cP86zZddXvRrEhHskqjS/image.png"],"links":["https://discord.gg/fDED5M46"],"app":"hiveblog/0.1"} |
created | 2024-05-14 03:04:39 |
last_update | 2024-05-14 03:04:39 |
depth | 1 |
children | 0 |
last_payout | 2024-05-21 03:04:39 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 HBD |
curator_payout_value | 0.000 HBD |
pending_payout_value | 0.000 HBD |
promoted | 0.000 HBD |
body_length | 456 |
author_reputation | 54,731,360,946,667 |
root_title | "[ING / ESP ] SALMON WITH GARLIC馃悷 // SALMON AL AJILLO馃悷" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 HBD |
percent_hbd | 10,000 |
post_id | 133,635,624 |
net_rshares | 0 |
Congratulations @joseq1570! You have completed the following achievement on the Hive blockchain And have been rewarded with New badge(s) <table><tr><td><img src="https://images.hive.blog/60x70/https://hivebuzz.me/@joseq1570/comments.png?202405121531"></td><td>You made more than 500 comments.<br>Your next target is to reach 600 comments.</td></tr> </table> <sub>_You can view your badges on [your board](https://hivebuzz.me/@joseq1570) and compare yourself to others in the [Ranking](https://hivebuzz.me/ranking)_</sub> <sub>_If you no longer want to receive notifications, reply to this comment with the word_ `STOP`</sub> **Check out our last posts:** <table><tr><td><a href="/hive-122221/@hivebuzz/lpud-202405"><img src="https://images.hive.blog/64x128/https://i.imgur.com/pVZi2Md.png"></a></td><td><a href="/hive-122221/@hivebuzz/lpud-202405">LEO Power Up Day - May 15, 2024</a></td></tr></table>
author | hivebuzz |
---|---|
permlink | notify-1715528216 |
category | hive-100067 |
json_metadata | {"image":["https://hivebuzz.me/notify.t6.png"]} |
created | 2024-05-12 15:36:57 |
last_update | 2024-05-12 15:36:57 |
depth | 1 |
children | 0 |
last_payout | 2024-05-19 15:36:57 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 HBD |
curator_payout_value | 0.000 HBD |
pending_payout_value | 0.000 HBD |
promoted | 0.000 HBD |
body_length | 906 |
author_reputation | 369,198,995,386,610 |
root_title | "[ING / ESP ] SALMON WITH GARLIC馃悷 // SALMON AL AJILLO馃悷" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 HBD |
percent_hbd | 10,000 |
post_id | 133,593,237 |
net_rshares | 0 |
muito bom
author | joseq1570 |
---|---|
permlink | re-joseq1570-2024512t14366869z |
category | hive-100067 |
json_metadata | {"tags":["hive-100067","ocd","appreciator","curangel","spanish","curie","qurator","gems","entropia","foodiesbeehive","ecency"],"app":"ecency/3.2.0-vision","format":"markdown+html"} |
created | 2024-05-12 13:36:06 |
last_update | 2024-05-12 13:36:06 |
depth | 1 |
children | 0 |
last_payout | 2024-05-19 13:36:06 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 HBD |
curator_payout_value | 0.000 HBD |
pending_payout_value | 0.000 HBD |
promoted | 0.000 HBD |
body_length | 9 |
author_reputation | 43,863,679,816,194 |
root_title | "[ING / ESP ] SALMON WITH GARLIC馃悷 // SALMON AL AJILLO馃悷" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 HBD |
percent_hbd | 10,000 |
post_id | 133,591,085 |
net_rshares | 0 |
Wooow amigo @joseq1570 las fotos lo dicen todo, ser铆a bueno que hubieras colocado la etiquetas de phographylovers y photofeed. Una cosa que escuche en las clases de hive desde cero, que no se puede poner etiquetas de ballenas como appreciator, curangel, qurator, ocd... Mas deber铆as leer las gu铆as para mejorar el formato de tu publicaci贸n. Cualquier cosa me puedes escribir a Discord. Un abrazo 馃
author | karelysk89 |
---|---|
permlink | re-joseq1570-sdei68 |
category | hive-100067 |
json_metadata | {"tags":["hive-100067"],"app":"peakd/2024.5.1"} |
created | 2024-05-13 02:44:57 |
last_update | 2024-05-13 02:44:57 |
depth | 1 |
children | 0 |
last_payout | 2024-05-20 02:44:57 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 HBD |
curator_payout_value | 0.000 HBD |
pending_payout_value | 0.000 HBD |
promoted | 0.000 HBD |
body_length | 398 |
author_reputation | 89,560,734,069,502 |
root_title | "[ING / ESP ] SALMON WITH GARLIC馃悷 // SALMON AL AJILLO馃悷" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 HBD |
percent_hbd | 10,000 |
post_id | 133,605,275 |
net_rshares | 0 |
I love a simple recipe like this, salmon it's not cheap here either but also not too expansive, good recipe 馃挄
author | noemilunastorta |
---|---|
permlink | re-joseq1570-2024512t223122902z |
category | hive-100067 |
json_metadata | {"type":"comment","tags":["hive-100067","ocd","appreciator","curangel","spanish","curie","qurator","gems","entropia","foodiesbeehive","ecency"],"app":"ecency/3.0.46-mobile","format":"markdown+html"} |
created | 2024-05-12 20:31:24 |
last_update | 2024-05-12 20:31:24 |
depth | 1 |
children | 1 |
last_payout | 2024-05-19 20:31:24 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 HBD |
curator_payout_value | 0.000 HBD |
pending_payout_value | 0.000 HBD |
promoted | 0.000 HBD |
body_length | 109 |
author_reputation | 644,061,282,176,684 |
root_title | "[ING / ESP ] SALMON WITH GARLIC馃悷 // SALMON AL AJILLO馃悷" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 HBD |
percent_hbd | 10,000 |
post_id | 133,598,333 |
net_rshares | 0 |
thanks for your support you can try with other fish
author | joseq1570 |
---|---|
permlink | re-noemilunastorta-2024513t13172153z |
category | hive-100067 |
json_metadata | {"tags":["hive-100067","ocd","appreciator","curangel","spanish","curie","qurator","gems","entropia","foodiesbeehive","ecency"],"app":"ecency/3.2.0-vision","format":"markdown+html"} |
created | 2024-05-13 12:17:21 |
last_update | 2024-05-13 12:17:21 |
depth | 2 |
children | 0 |
last_payout | 2024-05-20 12:17:21 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 HBD |
curator_payout_value | 0.000 HBD |
pending_payout_value | 0.000 HBD |
promoted | 0.000 HBD |
body_length | 51 |
author_reputation | 43,863,679,816,194 |
root_title | "[ING / ESP ] SALMON WITH GARLIC馃悷 // SALMON AL AJILLO馃悷" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 HBD |
percent_hbd | 10,000 |
post_id | 133,612,857 |
net_rshares | 0 |