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Homemade Japchae (vege version) - Korean dish with transparent Vermicelli pasta, tofu, egg and vegetables /Japchae - popularne koreańskie danie z makaronem z batatów, warzywami, tofu i jajkiem by katiefreespirit

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· @katiefreespirit ·
$134.28
Homemade Japchae (vege version) - Korean dish with transparent Vermicelli pasta, tofu, egg and vegetables /Japchae - popularne koreańskie danie z makaronem z batatów, warzywami, tofu i jajkiem
![j1.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23ynWWWRbY7aSqVt4UPkkeiqyAX2FAk4x1cxdfYvBd7n4FzXb8HGRwTfZaBCoh3w4KrEX.jpg)

Japchae is a popular Korean dish that abounds in a variety of colors and flavors thanks to the richness of its ingredients.  I had eaten it recently in a Korean restaurant and it was so tasty that I decided to add a few new Korean "must-haves" to my kitchen supplies: sesame oil, soy sauce with lemon and transparent Vermicelli pasta and make Japchae at home. If you also want to prepare this dish yourself, read my post. I'll show you step by step how to make it. 

*Japchae jest popularnym koreańskim daniem, które obfituje w różne kolory i smaki dzięki bogactwu składników, z których się je przygotowuje. Jadłam je niedawno w koreańskiej restauracji i tak bardzo mi smakowało, że postanowiłam wzbogacić moje zaplecze kulinarne o kilka nowych koreańskich "must have", czyli olej sezamowy, sos sojowy z cytryną i przezroczysty makaron Vermicelli i zrobić Japchae w domu. Gdybyście też chcieli samodzielnie przygotować to danie, przeczytajcie mój post. Pokażę wam, krok po kroku, jak je zrobić.*

![j3.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/EpNpR5FbRtbaaRnk3SC2HAMhwcqE14DCpvUEwExB41e3ukmoFGAZMkHUp1XTeecAhND.jpg)

**Ingredients:**

Vermicelli pasta
Shiitake mushrooms or champignons
smoked tofu
peppers: red, green and yellow
carrot
spinach
onion
Sesame oil
soy sauce with lemon
sugar 

***Składniki:***

makaron Vermicelli
grzyby Shiitake lub pieczarki
tofu wędzone
papryka: czerwona, zielona i żółta
marchewka
szpinak
olej sezamowy
sos sojowy z cytryną
cukier
cebula

![j4.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23xp6mLLb37jDve1E1qcYYbpkUrahQEJfuYgsbjKfMT66mDiiS6tsaMFKytmrP4hTHKJZ.jpg)


![j6a.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23tmJ4oDNgqs9615pwuB1w8eXTttcFjEKdhquJ4R9KgZxtq79ZXAPsaf4b45bhtoGaU12.jpg)

First, I cooked the Vermicelli pasta. It's sweet potato noodles, it has a nice transparent color. The pasta is cooked for about 5 minutes. This can also be done at the end when the rest of the ingredients are ready. 

*Najpierw ugotowałam makaron Vermicelli. Jest to makaron ze słodkich ziemniaków, ma fajny, przezroczysty kolor. Makaron gotuje się ok. 5 minut. Można to zrobić również na końcu, gdy będą gotowe pozostałe składniki.*


![j7.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23w2ieEg8hkmUdNqYzEHuEEmi2En4zoQwNhm9Vyv9KKjgzsRfZ8ShatLyVZvDZkb4mgCo.jpg)

I bought the smallest package of this pasta to try. The first time I had pasta that was prepared so nicely, it was cut straight away. Previously, I saw in videos where various people showed how to make Japchae that they would usually buy a larger pack of this pasta and cut it with scissors into smaller pieces, and I also thought I would have to use scissors, but it turned out that it was not necessary. 

*Kupiłam najmniejsze opakowanie tego makaronu, na spróbowanie. Pierwszy raz miałam makaron, który został tak fajnie przygotowany, od razu był pocięty. Wcześniej widziałam na filmach, na których różni ludzie pokazywali jak zrobić Japchae, że zazwyczaj kupowali większe opakowanie tego makaronu i cięli go nożycami, na mniejsze kawałki i też myślałam, ze będę musiała użyć nożyczek, ale okazało się, że nie było to konieczne.*

![j8.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/EoEqXSUZpScnS3i6ph4WbXQcHgvzjPFzcZoxJrYYkELtHoJ3DEBrgdQGo6odyunGXa8.jpg)


![j9.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23x14naqVXE5se4CYBWxGNFfTXDy53EHLNT6Q3eUP5VhLyRjbSVYyMZJMBFykeMrpnswB.jpg)



![j10.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23xejtahshqLgLdAPshQXzGwi3MQWAYXt3uFPo9cLjSmP3hQ1i2DAq26p9Rv5ffX5QML2.jpg)

Preparing the pasta turned out to be very easy, and now I had to fry the rest of the ingredients. In addition, in a completely different way than usual, because Koreans fry each ingredient of this dish separately. Apparently because different ingredients take different time to be ready, e.g. peppers or noodles fry for a long time, and eggs much faster. 

*Przygotowanie makaronu okazało się bardzo proste, a teraz musiałam usmażyć resztę składników. Na dodatek w zupełnie inny sposób niż zazwyczaj, ponieważ Koreańczycy smażą każdy składnik tego dania osobno. Podobno dlatego, że różne składniki potrzebują różnego czasu, żeby były gotowe, np. papryka czy makaron smażą się długo, a jajko o wiele szybciej.*

![j11.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23vi3id9RqqNdRqqVJE3LHwCgsSoRCSdURf2vRsdKvu4K9awobzGu2rg6WSTL2sKvjhoy.jpg)

Another difference was the way the ingredients were sliced. All of them had to be cut into strips. Both vegetables, tofu and a fried egg. 

*Kolejną różnicą był sposób krojenia składników. Wszystkie musiały być pokrojone w paski. Zarówno warzywa, tofu, jak i usmażone jajko.*

![j12.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23wMVzxGPZj2x4jEJaGLGidNr5CDcYccLfbitz23HdBku8hKCfBbiPyg88MMnFFPzWbPV.jpg)


![j15.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23tvY89PuYLfnCrB4skpjTtUhpKodgx7aER361qr38vUQrZGewy5fHWdJ7LaTsLgic4DS.jpg)

![j28.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23u61AdcWiTpa6EmZsAgHKtFtoo869qQGzYqwEkMRFgJMmKeQe61ACEGakmKFHzA8Ck2N.jpg)

To make it not too easy 😉, before frying the egg, you had to separate the yolks from the whites and fry them separately. Thanks to this, we got a fried flat piece of egg protein and a flat piece of yolk, and it was easy to cut them into strips later. 

*Żeby nie było za łatwo 😉, przed usmażeniem jajka trzeba było oddzielić żółtka od białek i usmażyć je osobno. Dzięki temu otrzymywaliśmy usmażony płaski kawałek białka i płaski kawałek żółtka i łatwo je było później pokroić w paski.*

![j16.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23wWxrEB9u6Ev6dhqkBrPTUQu4wUrduDrRczzYnmksUYC4dRardwx8xe16oQ5wz8WY6Ki.jpg)

![j17.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23uFMmybmKbiwAAVYrCMsj51Sb6o7gM33iCBiz4h1xg3Xnh4euGeyjK5JnG8rG6Cp9F3j.jpg)


![j18.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23u5tBAswih2reTXTeQBcZxpRLJj4m93pGXp1v2tWwMA8zmQj5nZ8z8d18W8NSLTqaD9z.jpg)


![j20.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23wgKu88StBpGrkmiJWj7kogjEg3kyX8Q5dHsYai3gT8PSVkSnuZ9KeBqiCvtSZQ6pTY2.jpg)


![j21.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/Eou8JaHfkpEJqVHA3C2RfftcRR9dRJ5sKyZWrB817Ziw2zwLNYZU2yaYwyTx4iEZk3v.jpg)

![j22.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23xVF8xX3KHLAPjMMDyBFtvxjJxoyK2xS2XZoun6xN6XaTurzaaGBQLgZsUU6tYhJMphW.jpg)

![j23.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23vhwKWpCEgz7zCdcpmUSoegnBYhu4Kv46AJhNMfVc4zgfECiU6TViW7fb49ojJJVqpWR.jpg)

Pour over the noodles with 2 tablespoons of sesame oil and 4 tablespoons of soy sauce with lemon (you can also use soy sauce alone). Then add a teaspoon of sugar. Then mix the pasta. 

*Makaron polewamy 2 łyżkami oleju sezamowego i 4 łyżkami sosu sojowego z cytryną (może być też sam sos sojowy). Dodajemy też łyżeczkę cukru. Następnie mieszamy makaron.*

![j24.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23vsNg4kSR6d6fxxPEHWsSztqWtb3rf73FD18s86WnHjtXKr9rximcJ69z4RLvvcYLrDE.jpg)

This is what all the ingredients looked like before I mixed them together. But I was glad when I finally managed to get to this moment 😉 

*Tak wyglądały wszystkie składniki zanim je ze sobą zmieszałam. Ale się ucieszyłam, gdy wreszcie mi się udało dotrzeć do tego momentu 😉*

![j25aa.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/EpNpMG5VkD6xHyYJHbxadka36KVrMGfpr79G34HAB7aje5fTRKZdxV1wd46cMuKCG7J.jpg)

And finally the dish is almost ready! The ingredients must be well mixed with each other and it is best to set aside for a while so that they blend well with each other. Then you can fry them and mix them together in the pan. This is what Koreans do not recommend in their recipes, but I did it and the dish tasted delicious 😋 

*I nareszcie danie jest prawie gotowe! Składniki trzeba dobrze ze sobą wymieszać i najlepiej odstawić na trochę, żeby się ze sobą dobrze połączyły. Następnie można je podsmażyć i wymieszać razem na patelni. Tego akurat nie zalecają Koreańczycy w swoich przepisach, ale ja tak zrobiłam i danie przepysznie smakowało 😋*

![j5.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/241tZQWVEmaeWUGroYBPYKiZ5cCCx6zPx6EzcNDEfk3gfTVjQM8CofZSyQxwLYn5LcSN3.jpg)

Before eating, sprinkle Japchae with white sesame seeds. Pasta has a very oriental and sweetish taste, and the richness of various vegetables, eggs and tofu mean that each bite can provide us with a different taste experience. Amazing dish! 

*Przed zjedzeniem warto posypać Japchae białym sezamem. Makaron ma bardzo orientalny, a zarazem słodkawy smak, a różne warzywa powodują, że każdy kęs może nam dostarczyć innych wrażeń smakowych. Genialne danie!*

![j27.jpg](https://files.peakd.com/file/peakd-hive/katiefreespirit/23y8ucsJ7WyKfNUxggYUXiVY1a7BEqEbT6j4fUcfAewCodG4UNz7oLexg5BFCMQzFcDkC.jpg)

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vote details (395)
@afterglow ·
Oh my, this is my kind of noodle dish. I will surely try this one out.
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@katiefreespirit ·
$0.04
It's nice that you will try this dish! I will probably do it more than once. It is very tasty and healthy! 😊
👍  
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@foodiesunite ·
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@leanpoqui ·
$0.04
Se ve muy delicioso gracias por compartir, saludos desde Venezuela.
👍  
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vote details (1)
@katiefreespirit ·
¡Gracias! Me alegro que te guste mi plato 😊
👍  
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root_title"Homemade Japchae (vege version) - Korean dish with transparent Vermicelli pasta, tofu, egg and vegetables /Japchae - popularne koreańskie danie z makaronem z batatów, warzywami, tofu i jajkiem "
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vote details (1)
@trangtran23 ·
$0.04
Wow, look so yummy. I will try it tomorrow 😊😊. Thanks for sharing with us.
👍  
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vote details (1)
@katiefreespirit ·
$0.04
Thanks, I'm glad that I inspired you to make a similar dish. Enjoy your meal! 😊
👍  
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vote details (1)
@trangtran23 ·
$0.03
Yeah 🥰
👍  
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