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PEPES AYAM by mur

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· @mur ·
$0.03
PEPES AYAM
***Pepesan Chicken***
 ![image](https://img.esteem.ws/sfu53amjmn.jpg)

 ![image](https://img.esteem.ws/des2j8n7dn.jpg)

Ingredients
- 1 kg of small pieces of chicken
- 3 Tomatoes
- 7 fruit wuluh starfruit
- Basil leave
- banana leaf for wrapping
- cooking oil

Seasoning
- 7 cloves of garlic
- 8 cloves of red onion
- cayenne according to taste
- 5 red curly pink
- 1/2 thumbs of ginger
- 1/2 thumb of turmeric
- 4 pieces wide galangal
- 6 grains of pecan
Additional:
- Brown sugar
- salt
- flavoring

How to make :

 ![image](https://img.esteem.ws/acsrknbunw.jpg)

 ![image](https://img.esteem.ws/2t8n41x392.jpg)

 ![image](https://img.esteem.ws/h6dot3gcu5.jpg)

 ![image](https://img.esteem.ws/ik0xjn3yde.jpg)

 ![image](https://img.esteem.ws/h64o9hzd0g.jpg)

 ![image](https://img.esteem.ws/12q7p3rul2.jpg)

1. Wash the chicken that has been cut, kucuri with lime + salt.
2. Fry all seasoning until tanned brown.
3. Add salt, seasonings, and brown sugar in the cobek. Then input the spices that have been fried and then uleg until smooth.
4. After finely spice first taste the sweet, salty it. Then input the spices into the chicken container and stir until blended.
5. Put pieces of tomatoes and starfruit mix well, then input basil leaves.
6. After stirring evenly all the ingredients, wrap using banana leaves.
7. Steam for approximately 30 minutes.
8. Serve with hot rice.
Good luck

#resepibunda


***Indonesian***

**Pepesan Ayam**

Bahan bahan
- 1 kg ayam potong ukuran kecil
- 3 buah Tomat
- 7 buah belimbing wuluh
- daun Kemangi
- daun pisang untuk membungkus
- minyak goreng
.
Bumbu uleg
- 7 siung bawang putih
- 8 siung bawang merah
- cabe rawit sesuai selera
- 5 cabe merah keriting
- 1/2 jempol jahe
- 1/2 jempol kunyit
- 4 potong lebar lengkuas
- 6 butir kemiri
Tambahan :
- gula merah
- garam
- penyedap
.
.
Cara membuat :
1. Cuci bersih ayam yang sudah di potong2, kucuri dengan jeruk nipis+ garam.
2. Goreng semua bumbu uleg sampai kecoklatan.
3. Tambahkan garam, penyedap, dan gula merah di cobek. Lalu masukan bumbu yang sudah digoreng lalu uleg sampai halus.
4. Setelah bumbu halus cicipi terlebih dahulu manis, asin nya. Lalu masukan bumbu ke wadah ayam lalu aduk sampai rata.
5. Masukan potongan tomat dan belimbing aduk rata, lalu masukan daun kemangi.
6. Setelah diaduk rata semua bahan, bungkus mengunakan daun pisang.
7. Kukus selama kurang lebih 30 menit.
8. Hidangkan bersama Nasi panas.
Selamat Mencoba
.
.
#resepibunda
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properties (23)
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vote details (17)