<div class" Text-Justify"> Good night friends of Foodies bee Hive, Today I want to share these delicious balls stuffed with meat, Here I will leave the ingredients for the preparation.  INGREDIENTS : • 250 gr of precooked cornmeal • 200 gr of prime meat • 1 Paprika • 1 tomato • 1 onion • 1 head of garlic • 1/4 cup of oil • 1/2 cup of mayonnaise • 1/2 cup of tomato sauce  We start the preparation by chopping all the dressings into squares with the help of a board and our sharp knife   Then we put a little oil in our cauldron and add the meat plus the already chopped seasonings.   Once the meat is ready, we remove it from the heat and leave it for the next step.  We put the said amount of flour in a cup, and add a little salt, we knead until we have a compact dough without cracks.   Now we start making small ball samples and we shape them with our finger until they look like this.  Then we add the necessary amount of meat and close our balls again.  We put them in our pot with water and wait for them to be ready. Once ready, remove from the heat and reserve in a strainer.   Then our final step, Assemble our plate.  And so our delicious balls stuffed with meat were finished.   I hope you liked this delicious recipe, dear friends, see you in the next post. <center> Spanish versión </center> Muy buenas noches amigos de Foodies bee Hive , Hoy quiero compartir estas ricas bolas rellenas con carne , Por aquí les dejaré los ingredientes para la preparación.  INGREDIENTES : • 250 gr de harina de maíz precocida • 200 gr de carne de primera • 1 Pimentón • 1 Tomate • 1 Cebolla • 1 Cabeza de ajo • 1/4 de taza de aceite • 1/2 taza de mayonesa • 1/2 taza de salsa de tomate  Iniciamos la preparación picando todos aliños en cuadros con ayuda de una tabla y nuestro cuchillo filoso   Luego echamos un poco de aceite en nuestro caldero y añadimos la carne más los aliños ya picados .   Una vez estando la carne lista retiramos del fuego y la dejamos para el próximo paso.  Colocamos en una taza la cantidad de harina dicha, Y agregamos un poco de sal , Amasamos hasta tener una masa compacta y sin grietas.   Ahora iniciamos haciendo muestras bolitas y le vamos dando la forma con el dedo hasta que queden de esta manera.  Luego agregamos la cantidad de carne necesaria y volvemos a cerrar nuestras bolas .  Las metemos en nuestra olla con agua y esperamos a que estén listas, Una vez lista retiramos del fuego y reservamos en un colador .   Seguidamente nuestro paso final, Armar nuestro plato.  Y así quedó ya culminado nuestras ricas bolas rellenas con carne.   Espero que les haya gustado está rica receta apreciados amigos, Nos vemos en el próximo post. </div>
| author | pinto2005 | ||||||
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Your cake recipe is really great, see and love it, I will learn to try it, hope it will be delicious and the taste is acceptable in other programs.
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You present your recipe really easy and simple I think I will steal it,the balls filled with meat looks really good and big 😋😋
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