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Steemit-Ironchef Round 3 ~ Still live with two jars and a cucumber 🥒 by pusteblume

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· @pusteblume · (edited)
$22.43
Steemit-Ironchef Round 3 ~ Still live with two jars and a cucumber 🥒
<html>
<p>My this week's contribution to the #steemit-ironchef challenge caused me a little bit of headaches. I know this might be the case only for my neck of the woods but cucumbers are simply not in season right now. If you buy them they are not only expensive, come from elsewhere and are wrapped in a ridiculous amount of plastic they don't even taste good! I know that's not visible but my aim is always to create something that we really enjoy to eat. The cause is - even if my entry finishes in one of the lower positions - we still eat a delicious, beautiful and satisfying meal! 😋</p>
<p>Alright. Enough of the rant. That's only my issue. Lets have fun and make the best out of it! 🥒🥒🥒🥒🥒</p>
<p>I would like to thank @progressivechef for hosting this contest and to @canadian-coconut, @donkeypong, @trophytokens, @voiceshares and @bambam808 supporting this challenge. This is the link to the actual post with all the rules and stuff: <a href="https://steemit.com/steemit-ironchef/@progressivechef/steemit-iron-chef-2018-act-01-round-03-contest-now-open-join-to-win-amazing-prizes-sbds-voiceshares-trophy-tokens-and-skillcoins">STEEMIT IRON CHEF 2018 Act 01 Round 03</a>.</p>
<p>A typical german - I think 80ies Style - party dish is the so called "Schichtsalat", a salad where the different ingredients are filled into a glas bowl layer by layer ... made of things like celery, cooked ham, hard boiled eggs, leek, apples, canned pineapples, cannend corn and topped with shredd cheese ... like I said: very 80ies style food.</p>
<p>Because I didn't trust the taste of the cucumber - it was italian, unwrapped and looked very appealing though - I thought to combine different tastes and textures. That's why I've taken a little inspiration by the old fashioned "Schichtsalat".</p>
<p><img src="https://foto.ia4a.com/wp-content/uploads/IMG_2279-e1517354272491.jpg" width="1280" height="960"/></p>
<p><em><strong>Ingredients:</strong></em></p>
<ul>
  <li>one small cucumber&nbsp;</li>
  <li>half an apple&nbsp;</li>
  <li>a carrot&nbsp;</li>
  <li>four slices <a href="https://en.m.wikipedia.org/wiki/Pumpernickel">Pumpernickel bread</a></li>
  <li>a cup of sunflower seeds&nbsp;</li>
  <li>two cups of soyghurt</li>
  <li>lemonjuice</li>
  <li>nutritional yeast </li>
  <li>dill</li>
  <li>salt and pepper&nbsp;</li>
</ul>
<p><img src="https://foto.ia4a.com/wp-content/uploads/IMG_2292-e1517354191945.jpg" width="1280" height="960"/></p>
<p><em><strong>Preparation</strong></em><em>:</em></p>
<p>I wanted to make a plantal cream cheese on the base of sunflower seeds and soyghurt. I let the sunflower seeds soak in warm water for a few hours.</p>
<p>I crumbled the Pumpernickel bread and fried them in a plantbased butter in a hot pan until crispy. Stir occasionally. It takes some time because the Pumpernickel is very moist in texture. Don't forget about it and burn it!!&nbsp;</p>
<p>I drained the sunflower seeds, filled them in my mixer and mixed together with the soyghurt, some nutritional yeast, lemon juice and dried garlic until creamy. I stired in the dill and seasoned with salt and pepper.</p>
<p>Often when you need lemon juice, you just need a little bit but the lemon is cut open and starts to dry out or absorbs some smells of your fridge. This is a simple and practical way to keep it fresh ...</p>
<p><img src="https://foto.ia4a.com/wp-content/uploads/IMG_2310-e1517354309810.jpg" width="1280" height="960"/></p>
<p>I cut the carrot into very small cubes, halved the cucumber and removed the seeds.</p>
<p><img src="https://foto.ia4a.com/wp-content/uploads/IMG_2290-e1517354213653.jpg" width="1332" height="960"/></p>
<p>I cut it into cubes and the apple into fine sticks.</p>
<p><img src="https://foto.ia4a.com/wp-content/uploads/IMG_2288-e1517354204693.jpg" width="1344" height="960"/></p>
<p><img src="https://foto.ia4a.com/wp-content/uploads/IMG_2285-e1517354246537.jpg" width="1280" height="960"/></p>
<p><img src="https://foto.ia4a.com/wp-content/uploads/IMG_2282.jpg" width="1227" height="943"/></p>
<p>Then I filled layers of the ingredients into two whiskey glasses starting with a crispy layer of the hearty and kind of sweet all the same time Pumpernickel crumps, followed by the cucumber cubes and cream cheese, then carrots, then apples, Pumpernickel again, cream cheese ... ... 😴 ...&nbsp;</p>
<p><img src="https://foto.ia4a.com/wp-content/uploads/IMG_2281.jpg" width="1238" height="919"/></p>
<p>I have been a bit suspicious as to whether this entire creation would really taste good. But sometimes if your expectations are low you get surprised in a very positive way. It was delicious! I loved the combination of the crispy veggies, the creaminess of the cheezy sauce and the crunchy aromatic bread crumbs. It might not be my most beautiful creation but the taste and the texture was great! The hubby left it for the next day for lunch. Then the crumbs soaked a lot of liquid and weren't crunchy anymore what he liked better.</p>
<p><img src="https://foto.ia4a.com/wp-content/uploads/IMG_2278-e1517354282720.jpg" width="1280" height="960"/></p>
<p>Thank you for reading my post. I hope I could inspire one or other to follow my recipe or create one own similar.&nbsp;</p>
<p>Good luck to all of the other contestants! ☀️</p>
<p><img src="https://foto.ia4a.com/wp-content/uploads/IMG_1821.gif" width="960" height="536"/></p>
</html>
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vote details (79)
@amy-goodrich ·
$0.08
Neat lemon trick. And as always the food looks so good! Don't know why you were doubting its taste ;) Good luck! Need to join in again too. Been so long since I cooked something for SIC.
👍  ,
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@pusteblume ·
$0.02
Yeah! Don't know! It was really good in the end! 😋
👍  
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@appreciator ·
<p>This post has received gratitude of 0.98 % from @appreciator thanks to: @pusteblume.</p>
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@burcindemir ·
It looks very delicious.I will go to the kitchen at the first opportunity. Bon Appetit.
👍  
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@pusteblume ·
Thank you! 😀
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@deliciousplants ·
$0.04
Looks delicious and it's so healthy too! 🌱💪 I can't get soy yoghurt where I live. 😢 Any idea of what I can substitute for it?
👍  
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vote details (1)
@pusteblume ·
You actually don't need it urgently to make vegan cream cheese. You can make it simply from nuts like almonds, cashews and now I tried the sunflower seeds. Just add a little bit more water and lemon juice until you get the texture you like. The soyghurt is optional. You can skip it. Actually I'd prefer lupine yoghurt but I don't get it anymore where I bought it before.
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@denissemata ·
$0.03
Looks so good! Good luck
👍  
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@pusteblume ·
Thank you so much! For you too!
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@foodflaneur · (edited)
$0.07
I will have to ask my boyfriend who is actually German to make me this dish, it looks yummy!
👍  
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vote details (1)
@pusteblume ·
$0.36
But can you buy Pumpernickel where you life? If not, replace it with any whole grain - the wholest 😜 you get - bread. Works as good as the Pumpernickel.
👍  , , , , , , , , ,
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vote details (10)
@generallygen ·
$0.07
This looks so tasty! Seems like the perfect mixture of ingredients to get that umami taste :) Thanks for sharing this yummy recipe and good luck in the competition!
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@pusteblume ·
Thank you! So nice of you to say!
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vote details (1)
@globaldoodlegems ·
$0.07
Nice Dish !
👍  
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@pusteblume ·
Thank you! 🤗
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@jaymorebeet ·
$0.07
It may be 80's style, but you've pulled together a great dish here! I love your lemon trick too, i will definitely be using it!
👍  
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vote details (1)
@pusteblume ·
$0.77
Hehe! Thank you! I refreshed it a little bit. I guess nobody in the 80ies has ever heard of vegan cream cheese, don't you think? 😜 I thank you again for your support and your kind words!
👍  , , , , , , , , , , , , ,
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vote details (14)
@lavanyalakshman ·
Wow,nice recipe.I am also participate in this contest
👍  
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vote details (1)
@pusteblume ·
Thanks!
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@lavanyalakshman ·
Welcome
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@michelnilles ·
$0.22
This looks delicious @pusteblume I would love to have a taste. If you have some time today I would love to have your opinion on my homecooked meals. Thank you and keep up your great work. Steem On!
👍  
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vote details (1)
@pusteblume ·
All right! Going to check your posts later ... have a nice day!
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@pandamama ·
$0.04
Very different and interesting dish @pusteblume - as a matter of interest what did you do with the seeds of the cucumber ?
👍  
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vote details (1)
@pusteblume ·
It was just a moist and slimy something, didn't taste good. I threw it into a smoothie where it disappeared visually and in taste behind the other ingredients!
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@photocontests4 ·
$0.02
<b>World of Photography Beta V1.0</b><br><a href="https://steemit.com/introduceyourself/@photocontests/readme">>Learn more here<</a><br><br> Thank you for participating in #foodphotography, the weekly selection will be released on <b>Tuesday</b>.<br><br> You have earned <b>5.65 XP</b> for sharing your photo! <br><table><tr><td><b>Daily Stats</b><br>Daily photos: 1/2 <br> Daily comments: 0/5<br>Multiplier: 1.13<br><sub>Server time: 01:04:57</sub></td><td><b>Account Level: 3</b><br>Total XP: 491.28/800.00<br>Total Photos: 38<br>Total comments: 49<br> Total contest wins: 6</td></tr></table>And have also received a <b>1.50</b> percent upvote.<br><br> <b>Follow:</b> @photocontests<br><b>Join the Discord channel:</b> <a href="https://discord.gg/2pmd5Dr">click!</a><br><b>Play and win SBD: </b>@fairlotto<br><b>Learn how to program Steem-Python applications: </b>@steempytutorials<br><b>Developed and sponsored by:</b> @juliank
👍  
properties (23)
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vote details (1)
@progressivechef ·
$0.20
Oh this is so beautiful my friend! All the ingredients you put in this jar match perfectly and must be wonderful for the palate! So fresh and light!
Beautiful entry as usual!
👍  
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vote details (1)
@pusteblume ·
Thank you so much, Chef! 😄 I wasn't so sure about some of the ingredients but the combination made it. I really enjoyed eating it.
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@resteembot ·
Resteemed by @resteembot! Good Luck!
Curious?
The @resteembot's [introduction post](https://steemit.com/resteembot/@resteembot/how-to-use-resteembot-updated-2017824t202525149z)
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Check out the great posts I already resteemed.
👍  
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vote details (1)
@sherylneil ·
$0.07
That looks delicious and colorful.  I will try to make. It. Thank you for sharing  the recipe.
👍  
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vote details (1)
@pusteblume ·
Tell me how you liked it!
properties (22)
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@skullangs ·
$0.03
This looks delicious and beautiful
👍  
properties (23)
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vote details (1)
@pusteblume ·
I thank you!
properties (22)
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@yassinof ·
looks yummy i wanna taste this thank you for giving us the ingredients it would be great thank you
👍  
properties (23)
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vote details (1)
@pusteblume ·
You are welcome! Give it a try!
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