How to make duck with green chilli that delicious by silvia

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food · @silvia · May 28 '17

$2.11

How to make duck with green chilli that delicious

<html>
<p>Hello all...!!!</p>
<p>Today I want to share recipe with you : How to make duck with &nbsp;green chilli that delicious</p>
<p>This food looks simple, but it feels very delicious</p>
<p><img src="https://lh3.googleusercontent.com/VjFl-8STtyF1cmCVLOmf-DOJRsqOLT0tGg9bAvidV_91cvWWaLvd0zsodShbRPJq1EexMpx-fLDoBqqbix7ZNMGOehIMF4K1nQENBsi3jJ3Wq5gQNnrqQP4gF59dybxNshnXd_nivSjTFvN71TpOyBIMKHpCAq7ySJ77eMLtWYsZIPllJj47N0NEiX2DFncTYzlOG7Er0JG3yy0IGbR-uW99kszlhYyxEywbUyVpE3CHNJVZxkzZ2KgG5DhHwCED50y_t66PKb22uSUxgnWvZwFhMxfMGosq3J80Xa6eGABZUYd_g5dovlhcc_FtCRoCmM7uKKRI3DCkf2JIOM2vmOXEL9XrvkAFzt7JynWncs2ySPtMhDO6_bF7F84_T_-XVo0UR_LTLAsopJXH-XLk9FfrFRDQeGIR_E__cai6Xsy41vzpCq3924xeY2adfbJhDalXx4KBfAcTalWy5IuoDuAcx5_o-3a6nPjceKrF9s-F2H9FijSy3SgTOxcdG3_cpwkIl4tJFI3wXxkPRtVyjwJCwJDNxUMj9cb3bwHhvnPNBk4YIqnR4HjZxsof8nPyc_61VYgl92ZU3-fSb3H8IDaW2e_rPfO2ZK3tsTfa3RETlj0a=w874-h655-no" width="873" height="655"/></p>
<p>You want to try it, Here are the ingredients and how to cook</p>
<h2>Ingredients</h2>
<h2>the main ingredient :</h2>
<ul>
  <li>500 grams of duck</li>
  <li>1/2 liter of water</li>
  <li>5 curry leaves</li>
  <li>2 grains of cardamom</li>
  <li>4 eggs clove (roasted)</li>
  <li>100 gram cooking oil</li>
  <li>1 tablespoon salt</li>
  <li>Flavoring to taste</li>
</ul>
<h2>Ingredients are mashed :</h2>
<ul>
  <li>30 green chilli</li>
  <li>5 cloves Shallot</li>
  <li>3 cloves garlic</li>
  <li>3 dry star fruit</li>
  <li>1/2 tablespoon pepper powder</li>
  <li>1/2 tablespoon coriander powder&nbsp;</li>
  <li>1 tablespoon Grilled Coconut</li>
  <li>1/2 tablespoon turmeric powder</li>
  <li>1 candlenut</li>
</ul>
<h2>Ingredients are sliced :</h2>
<ul>
  <li>1 cloves Shallot</li>
  <li>1 cloves garlic</li>
</ul>
<h2>How to cultivate it :</h2>
<ul>
  <li>cleaning &nbsp;duck, then cut according to taste and rinse thoroughly</li>
  <li>Set skillet</li>
  <li>heat the oil</li>
  <li>stir-fry until fragrant slices of material</li>
  <li>enter curry leaves, cardamom</li>
  <li>wait minute while stirring</li>
  <li>enter ingredients are mashed</li>
  <li>wait minute while stirring</li>
  <li>enter duck</li>
  <li>wait minute while stirring</li>
  <li>enter water</li>
  <li>Add salt and flavorings to taste</li>
  <li>Cook until cooked</li>
  <li>Finished</li>
</ul>
<p><img src="https://lh3.googleusercontent.com/Esa9c8CmmNCEBMjeekJx4GzVjNeo92Bx7NERDQ2QBnNDQZg6DwmG5BgQeaRANq0PcFwe_V8-HZ9aw0A_iVAjsycqjZnsRlno4-4rx9ch_z2ixGhG-TZz0xwtPHyXx-xe96vG-6W726DCD0DGUnZjUMsQ7WxQ2fgZw2d_IKVcpjqY6BoUd1pGjZFnfKLd6s-jWWOmcmZ4uEZVPhLCO_bYqZVu7nEkjWb026CPBWrXSpegkXXGnsj1AXvkAx7zFh_qgr_izQ7VJBR3ZMkEMIbJ5Wj2WndXn9a1xljq9sQdzvrKBoDcHAVgvuIJ5VZsgcN9ktkhFpC9M2rOj003heqTzgJyX-XEljedxfVeHUpAH95JttoXdRrOUzPKkMYCvOkS_VkQxGo8fNQHxwID5CUUnNfas5W-njr9CEO2IChokFkA7OG5Q8D2XCJMxVzqMuVtWL7XJkRgoQNE6eiIZL1v3RNprAbV5KmjQRtkhrdk4h5peXpM763Vj3tYuTgKQ3tQI6P-Vt7hPbcMGM-ffOcSJinw68l8h8pfkLQFmQKCX9G0iF2wz_8QMo1OBVTWQqhrrKJDr3zFLCgxK8xsYRPU2dWdGRX5TVV_y4ETi_Ppc8ACK96A=w874-h655-no" width="873" height="655"/></p>
<p>You like</p>
<p>Follow me @silvia</p>
<p>Thank you</p>
</html>

👍 redpalestino, elgeko, speda, codydeeds, meesterboom, melip, opheliafu, dumar022, generikat, profitgenerator, solidgold, michaelstobiersk, spiz0r, anasz, mammasitta, freebornangel, lily-da-vine, whitedolphin, makishart, beeskee, trogdor, jlufer, havok777, angel76, adelja, steemspoker, knittybynature, tangmo, choreboy, ejhaasteem, billykeed, cryptocash, bola, kdtkaren, silvia, cryptofunk, accumulator, beeridiculous, benjamin.still, transhuman, bottymcbotface, sarita, fleur, steemgold, fathin-shihab, panosgr36, siniceku, tamy, andrianna, riostarr, happyphoenix, lakshmi, mariaalmeida, victorjaviert94, htliao, michelnilles, watch-chronolog, andyriza, barvon, szokerobert, slendel, meme.for.steem, mieftha, donofa, and 13 others

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@arnel · May 28 '17

It looks yummy and the sauce are to kill for... another nice menu and recipe to share.

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@silvia · May 28 '17

thank you very much @arnel

properties (22)

@arnel · May 28 '17

You're welcome... hey, keep them coming. It gives us all a deliciously inspiring day.

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1 reply

@lakshmi · May 28 '17

That looks tasty!

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@silvia · May 28 '17

thank you very much @lakshmi

👍 lakshmi

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@michaelstobiersk · May 28 '17

This sounds amazing! ☆☆☆☆☆😎

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@silvia · May 28 '17

$0.03

thank you very much @michaelstobiersk

👍 michaelstobiersk

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@michaelstobiersk · May 28 '17

You're welcome.

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@screenname · May 28 '17

Re: How to make duck with green chilli that delicious

<p>This post has been ranked within the top 50 most undervalued posts in the first half of May 28. We estimate that this post is undervalued by $24.09 as compared to a scenario in which every voter had an equal say.</p> 
<p>See the full rankings and details in <a href="https://steemit.com/curation/@screenname/the-daily-tribune-most-undervalued-posts-of-may-28---part-i">The Daily Tribune: May 28 - Part I</a>. You can also read about some of our methodology, data analysis and technical details in <a href="https://steemit.com/curation/@screenname/introducing-the-daily-tribune-most-undervalued-posts-of-nov-04---part-i">our initial post</a>.</p>
<p>If you are the author and would prefer not to receive these comments, simply reply "Stop" to this comment.</p>

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@slendel · May 28 '17

it is really delicious? i had never try duck cause i only think maybe it's not so yumy hehehe

👍 slendel

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@silvia · May 28 '17

thank you very much @slendel

👍 slendel

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@slendel · May 28 '17

did you check out my recipes too ?

👍 slendel

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slendel	0 B		818,134,554	100%

@whitedolphin · May 28 '17

loved ur article u might like might please up vote and follow if you do:

https://steemit.com/food/@whitedolphin/nortoriously-delightful-nortorious-burgers-in-carlsbad-ca-review

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