All foods if handled properly , can be safe. This is the best way to prevent the "Food Poisoning" . Handling food properly and safely is also essential to avoid food borne illness and spreading of bacteria. 

In every food preparation, there are four easy steps to follow to keep this food safe to serve. Clean - wash hands and surfaces often. Separate - Do not cross contaminate. Cook - cook the food in correct temperature. Chill - refrigerate food promptly. 

https://steemitimages.com/DQmPVLEkqFBzBcrjhSWzvn4KwZWHAnAb9kjHz4GLpYKsPAm/ucm261350.jpg

[Source] https://www.fda.gov/food/resourcesforyou/consumers/ucm255180.htm

For those moms who always shop their foods in the supermarket, get them home fast. Bacteria thrive at room temperature. Please avoid grocery cart cross- contamination. These occurs when juices from raw meat, fish or poultry meat make contact with other foods, utensils or the cooking surfaces. 


https://steemitimages.com/DQmbMhf6Ze4MhCfdrgZxt9YAX3UCn2ykRpouCxe5swQjzXo/Stocksy-Produce-Shopping-Mosuno.jpg

[Source] https://www.wellandgood.com/good-food/healthy-food-shopping-tips-from-a-nutritionist/

Children are the most prone to illness. We should teach them what's the correct way in washing  and when to wash their hands. There's lot of ways that we can do to keep our family safe at home especially on the outside. We don't know the risk, it may be devastating or even deadly. Don't let this happen to you and to your family.Be alert. 

https://steemitimages.com/DQmZdUkQYD3WoNexr1LoCdY8NrbEXU7sowS9y9oo3KQ7dz9/handwashing.jpg

[Source] https://www.nuh.com.sg/ktp-nucmi/health/medical-advice/when-should-your-children-wash-their-hands.html