Viewing a response to: @urrirru/re-tarazkp-2025518t23358340z
> but only to sit with a shashlik and a glass of wine in good weather :) Sounds okay to me. What kind of meat do you normally use there?
| author | tarazkp |
|---|---|
| permlink | re-urrirru-swh5c4 |
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I buy ready-made marinated pork shashlik at the butcher's. In June, we pick a lot of things for the table in our garden - greens, garlic, cucumbers and berries.
| author | urrirru |
|---|---|
| permlink | re-tarazkp-2025518t234813826z |
| category | hive-126152 |
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