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Bizcocho húmedo, sin aceite ni mantequilla | Wet cake, without oil or butter by mavis16

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hive-120586 · @mavis16 ·
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Bizcocho húmedo, sin aceite ni mantequilla | Wet cake, without oil or butter
<center>![mavis16 10.png](https://files.peakd.com/file/peakd-hive/mavis16/vRqQ2EGq-mavis162010.png)</center>


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#### <center>Español  | English</center>

***


<div class="text-justify"><p><div class="pull-left">Hola comunidad♡ Hoy les traigo una receta bastante sencilla de cómo hacer un bizcocho sin mantequilla ni aceite, perfecto para humedecerlo con el jarabe que prefieran o simplemente degustarlo así porque queda bastante esponjoso y delicioso.</div></p></div>

<div class="text-justify"><p>Hello community♡ Today I bring you a quite simple recipe on how to make a cake without butter or oil, perfect to moisten it with the syrup you prefer or just taste it like that because it is quite spongy and delicious.</p></div>

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<center><img src="https://i.ibb.co/f2LLqF3/1gtTwu5.png"></center>




<center>![ingredientes.gif](https://files.peakd.com/file/peakd-hive/mavis16/lDMJhjmc-ingredientes.gif)</center>

|Harina de trigo 600g|Wheat flour 600g|
 |-----|-----|
|Leche 300ml|Milk 300ml|
|Azúcar 200g|Sugar 200g|
|Huevos 10 |Eggs 10|


<center>![139746645_272503624519112_979689052019232872_n.jpg](https://files.peakd.com/file/peakd-hive/mavis16/9M6fnK1Y-139746645_272503624519112_979689052019232872_n.jpg)</center>


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<div class="text-justify"><p><div class="pull-left">El primer paso para preparar este rico bizcocho es separar las claras de las yemas. Luego en un recipiente grande se comienzan a batir las claras hasta que queden punto de nieve, poco a poco se le incorporando la mitad del azúcar y se bate hasta que tenga consistencia se merengue.</div></p></div>

<div class="text-justify"><p>The first step in preparing this rich cake is to separate the whites from the yolks. Then, in a big bowl, start beating the egg whites until they become snowy. Little by little, add half of the sugar and beat until it has the consistency of a meringue.</p></div>

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<center>![139989268_168978521654589_3866525939693851435_n.jpg](https://files.peakd.com/file/peakd-hive/mavis16/QuW6FCry-139989268_168978521654589_3866525939693851435_n.jpg)</center>


<center>![140419351_3794548913938678_6062204788564323095_n.jpg](https://files.peakd.com/file/peakd-hive/mavis16/ztW9TQvd-140419351_3794548913938678_6062204788564323095_n.jpg)</center>

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<div class="text-justify"><p><div class="pull-left">Después en otro recipiente se agregan las yemas de huevo y el azúcar sobrante y se comienzan a mezclar los ingredientes. Luego se le agrega la harina de trigo previamente cernida y la leche, se mezcla hasta que todos los ingredientes se integren muy bien.</div></p></div>

<div class="text-justify"><p>Then, in another container, add the egg yolks and the remaining sugar and start mixing the ingredients. Then, the previously sifted wheat flour and milk are added and mixed until all the ingredients are well integrated.</p></div>

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<center>![140752314_151726773246334_5598072137178339712_n.jpg](https://files.peakd.com/file/peakd-hive/mavis16/Z1c9Ks5x-140752314_151726773246334_5598072137178339712_n.jpg)</center>


<center>![139843163_1026591084516402_7575856301401182714_n.jpg](https://files.peakd.com/file/peakd-hive/mavis16/DYNP8zBH-139843163_1026591084516402_7575856301401182714_n.jpg)</center>



<center>![139833101_851148495431394_1927989868754716278_n.jpg](https://files.peakd.com/file/peakd-hive/mavis16/xlbo0tbm-139833101_851148495431394_1927989868754716278_n.jpg)</center>


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<div class="text-justify"><p><div class="pull-left">Por ultimo se le agrega el merengue a la segunda mezcla y se va incorporando con movimientos envolventes para que esta no pierda el aire. Luego que la mezcla este totalmente lista se coloca en un molde previamente engrasado y enharinado. Llevar al horno por aproximadamente una hora, chequear constantemente porque recordemos que cada horno es diferente.</div></p></div>

<div class="text-justify"><p>Finally, the meringue is added to the second mixture and it is incorporated with winding movements so that it does not lose air. After the mixture is completely ready, it is placed in a previously greased and floured mold. Take it to the oven for approximately one hour, checking constantly because we must remember that each oven is different.</p></div>

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<center>![140035354_220163653095629_6561565286115403156_n.jpg](https://files.peakd.com/file/peakd-hive/mavis16/xtYe5Pt2-140035354_220163653095629_6561565286115403156_n.jpg)</center>


<center>![139724872_2666942556929142_5976764964363885116_n.jpg](https://files.peakd.com/file/peakd-hive/mavis16/SNjK181a-139724872_2666942556929142_5976764964363885116_n.jpg)</center>

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<center>![resultadoooo.gif](https://files.peakd.com/file/peakd-hive/mavis16/5R4ktAWT-resultadoooo.gif)</center>


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![139791102_808566293061648_5622686779336374338_n.jpg](https://files.peakd.com/file/peakd-hive/mavis16/4WzLZUiA-139791102_808566293061648_5622686779336374338_n.jpg)



![139791102_808566293061648_5622686779336374338_n.jpg](https://files.peakd.com/file/peakd-hive/mavis16/qLlor8Gw-139791102_808566293061648_5622686779336374338_n.jpg)


![140054416_431591587968567_8594414005213953839_n.jpg](https://files.peakd.com/file/peakd-hive/mavis16/PBKaEClv-140054416_431591587968567_8594414005213953839_n.jpg)

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<div class="text-justify"><p><div class="pull-left">Quería probar algo diferente así que humedecí el bizcocho con leche condensada. Espero que les haya gustado la receta.</div></p></div>

<div class="text-justify"><p>I wanted to try something different so I moistened the cake with condensed milk. I hope you liked the recipe.</p></div>

<center><img src="https://i.ibb.co/f2LLqF3/1gtTwu5.png"></center>


<center><sub>Translator DeepL</center> </sub>
 <center><sub>Image realized in Canva</center> </sub>
<center><sub>Separator by:cryptosharon</center> </sub>
<center><sub>Pictures. Camera casio exlim📷</center> </sub>

 <center>![banner mavis.gif](https://files.peakd.com/file/peakd-hive/mavis16/NSmt4yBM-banner20mavis.gif)</center>
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vote details (460)
@carmenm20 · 
Que delicia de bizcocho. 

Esta es la base para realizar tortas frías, y el famoso brazo gitano.

Gracias por compartir la receta paso a paso.
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@mavis16 · 
Es así amiga. Este bizcocho es el ideal para las tortas frías. Gracias por leerme. Saludos!
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@curie ·
Congrats on a Curie vote!
Hi mavis16,
<div class="pull-right">
https://hiveitimages.com/DQmXgrYG8AKimJKRSu2urPB5SPcftN6GCGx2gVJJMwBkuTu/Curie%20Logo%2075px.png
</div>
This post  has been upvoted by the Curie community curation project and associated vote trail as exceptional content (human curated and reviewed).  Have a great day :) <br>
 
Visit <a href="http://curiehive.com/">curiehive.com</a> or join the <a href="https://discord.gg/G6RPUMu">Curie Discord community</a> to learn more.
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@ecency · 
Your post has been **voted** as a part of [Encouragement program](https://ecency.com/ecency/@good-karma/encouragement-program-continues-82eafcd10a299). Keep up the good work! <br>Try https://ecency.com and Earn Points in every action (being online, posting, commenting, reblog, vote and more).<br>**Boost your earnings, double reward, double fun!** 😉<br><br>Support Ecency, [in our mission](https://ecency.com/hive/@ecency/proposal-ecency-development-and-maintenance):<br>Ecency: https://ecency.com/proposals/141 <br>Hivesigner: [Vote for Proposal](https://hivesigner.com/sign/update-proposal-votes?proposal_ids=%5B141%5D&approve=true)
properties (22)
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@hivebuzz · 
Congratulations @mavis16! You have completed the following achievement on the Hive blockchain and have been rewarded with new badge(s) :

<table><tr><td><img src="https://images.hive.blog/60x70/http://hivebuzz.me/@mavis16/upvoted.png?202101182217"></td><td>You received more than 8000 upvotes. Your next target is to reach 9000 upvotes.</td></tr>
<tr><td><img src="https://images.hive.blog/60x70/http://hivebuzz.me/@mavis16/payout.png?202101182217"></td><td>You received more than 3000 as payout for your posts. Your next target is to reach a total payout of 4000</td></tr>
</table>

<sub>_You can view your badges on [your board](https://hivebuzz.me/@mavis16) and compare yourself to others in the [Ranking](https://hivebuzz.me/ranking)_</sub>
<sub>_If you no longer want to receive notifications, reply to this comment with the word_ `STOP`</sub>
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@mayvileros · 
<center>![img_0.6350576544071017.jpg](https://images.ecency.com/DQmNcsrXFnkeuXpmX3T3WUzToZTtzyFoZZk4VieEEQqKSyg/img_0.6350576544071017.jpg)</center>
# <center>¡Felicidades!</center>
#### <center>[Únete a nuestro Discord para compartir, aprender más y promocionar tus publicaciones 🥳](https://discord.gg/CRJy7ce)</center>
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@talentclub · 
Debió quedar bastante esponjoso y con un poco de leche condensada, demasiado delicioso.  😁
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@mavis16 · 
Sii, quedo bastante esponjoso y aparte es una receta bastante sencilla. Gracias por leerme. Saludos!
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