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[ESP-ENG] Torta fría de chocolate para mi sobrino! // Cold chocolate cake for my nephew! by samuelsanchez07

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· @samuelsanchez07 ·
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[ESP-ENG] Torta fría de chocolate para mi sobrino! // Cold chocolate cake for my nephew!
<div class="text-justify">Un gran saludo amigos de #hive y amantes de la buena comida, como estan hoy?

En esta ocasión quiero compartir con ustedes la torta de cumpleaños que le hice a mi sobrino, es una torta que me quedo sumamente deliciosa y quise mostrarles como hice el proceso de elaboración.

El tipo de torta es como un biscocho, es super esponjosa y fría, parecida a la de la película de Matilda!!

# **Ingredientes TORTA**
• 3 tazas Harina
• 3 tazas de Azucar
• 1/2 tazas de Cacao
•1 cucharada bicarbonato
•1/2 cucharadita polvo de hornear
•1/2 cucharadita sal
• 4 Huevos
• 1/2 taza leche tibia
• 1/2 taza agua caliente
• 1/2 taza de aceite
• 2 cucharadas de vainilla

>*Greetings #hive friends and lovers of good food, how are you today?
 On this occasion I want to share with you the birthday cake that I made for my nephew, it is a cake that is extremely delicious and I wanted to show you how I did the preparation process.
 The type of cake is like a cupcake, it is super fluffy and cold, similar to the one in the Matilda movie!!*
># **CAKE Ingredients**
 >*• 3 cups Flour
 • 3 cups of sugar
 • 1/2 cups of Cocoa
 • 1 tablespoon baking soda
 • 1/2 teaspoon baking powder
 • 1/2 teaspoon salt
 • 4 Eggs
 • 1/2 cup warm milk
 • 1/2 cup hot water
 • 1/2 cup oil
 • 2 tablespoons of vanilla*

<center>![20210602_103617.jpg](https://images.hive.blog/DQmd36HSotWMKbrRdwtnJaMtEifWMcq8qYnAeQgS7ox3VBT/20210602_103617.jpg)</center>

Se mezclan todos los ingredientes secos harina, azúcar, cacao, polvo de hornear, bicarbonato y sal.

>*All the dry ingredients are mixed with flour, sugar, cocoa, baking powder, bicarbonate and salt.*

<center>![20210602_104323.jpg](https://images.hive.blog/DQmXzUdNpxcCb9YnnGyCfk9ytnECx5gyA38A9V6ZoVBz3uw/20210602_104323.jpg)</center>

Luego agregas los huevos y se va batiendo el aceite, la leche que esté tibia, la vainilla y el agua caliente, se bate hasta que se integren todos los ingredientes; no batir por mucho tiempo, debe quedar la mezcla aguada.

El secreto para que quede húmeda es echar la leche y el agua tibia...

>*Then you add the eggs and the oil, the warm milk, the vanilla and the hot water are beating, it is beaten until all the ingredients are integrated;  do not beat for a long time, the mixture should remain watery.
 The secret to keeping it moist is to add the milk and warm water...

<center>![20210602_104816.jpg](https://images.hive.blog/DQmPbGqAd9JFHcRcNMTfwyrjH3F4JMqPnqYbGHJFzRphR9X/20210602_104816.jpg)</center>

<center>![20210602_105038(0).jpg](https://images.hive.blog/DQmaBLF6CX8vm4mBY6meC5dTNnjxMs3a7JSTYnXhrkhRoB1/20210602_105038(0).jpg)</center>

Primero se pone a calentar el horno y luego de unos 15 minutos es que vas a meter la torta, colócandole en la parte de abajo un molde con agua y arriba el de la torta.

>*First, the oven starts to heat up and after about 15 minutes you are going to put the cake, placing a mold with water on the bottom and the one with the cake on top.*

<center>![20210602_110224.jpg](https://images.hive.blog/DQmabVA2nWuSaTLfEu9g86zYjNZ84aWuSDPjLh4Swh3xuYB/20210602_110224.jpg)</center>

# **Ingredientes FROSTING**
• 1/2 tazas de mantequilla
• 230 grs de queso crema
• 1/2 tazas de cacao
• 7 tazas de nevazucar
• Leche cantidad necesaria

># **FROSTING Ingredients**
 >*• 1/2 cups of butter
 • 230 grams of cream cheese
 • 1/2 cups of cocoa
 • 7 cups of nevazucar
 • Milk required quantity*

<center>![20210602_161141.jpg](https://images.hive.blog/DQmdFQwNKvdX7XxyGk7Ann6cKLE9MLHxNFBw8pvu7cAzZCG/20210602_161141.jpg)</center>

se crema la mantequilla, se le va agregando el queso crema y el cacao con la nevazucar, la leche es la cantidad necesaria más o menos 1/2 taza, no puede quedar tan aguada por lo que no es recomendable echarle mas de lo indicado.

>*the butter is cream, the cream cheese and cocoa are added with the nevazucar, the milk is the necessary amount plus or minus 1/2 cup, it cannot be so watery so it is not advisable to add more than indicated.*

<center>![IMG-20210602-WA0035.jpg](https://images.hive.blog/DQmVRAKoX1xfsABPk47HhY9Tp3LtzFiiqVwARcYLhSUvFKb/IMG-20210602-WA0035.jpg)</center>

Se le agrega el frosting y luego de meterla a la nevera por un par de horas, queda como una torta fría.

>*The frosting is added and after putting it in the fridge for a couple of hours, it is like a cold cake.*

<center>![20210602_201606.jpg](https://images.hive.blog/DQmaiM8QTyKxjzrLbR6WvpGdnRAT7uwKsw586AxJs9yBqee/20210602_201606.jpg)</center>

Este fue el resultado, espero les haya gustado y puedan intentarlo, un fuerte abrazo!!</p></div>

>*This was the result, I hope you liked it and can try it, a big hug!!*

<center>![IMG-20210422-WA0156.jpg](https://images.hive.blog/DQmUDcaUoNPiffBaKN9YkTdJNWvnVvkgPSijnmBgbYSsUwn/IMG-20210422-WA0156.jpg)</center>

<center>**Gracias por llegar hasta aquí, que tengan un felíz día!!**
*Thank you for getting here, have a happy day!!*</center>
👍  , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , and 110 others
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@curie ·
Congrats on a Curie vote!
Hi samuelsanchez07,
<div class="pull-right">
https://hiveitimages.com/DQmXgrYG8AKimJKRSu2urPB5SPcftN6GCGx2gVJJMwBkuTu/Curie%20Logo%2075px.png
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This post  has been upvoted by the Curie community curation project and associated vote trail as exceptional content (human curated and reviewed).  Have a great day :) <br>
 
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@dsc-r2cornell ·
Congratulations, your post has been upvoted by @dsc-r2cornell, which is the curating account for @R2cornell's Discord Community. <center>Curated by @blessed-girl</center>
<center>![r2cornell_curation_banner.png](https://cdn.steemitimages.com/DQmTwPSK52pG2QZmyNE2XHeEtuHCNSpRwmTGY7wMaWbTp8A/r2cornell_curation_banner.png)</center>
Enhorabuena, su "post" ha sido "up-voted" por @dsc-r2cornell, que es la "cuenta curating" de la Comunidad de la Discordia de @R2cornell.
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@hivebuzz ·
Congratulations @samuelsanchez07! You have completed the following achievement on the Hive blockchain and have been rewarded with new badge(s) :

<table><tr><td><img src="https://images.hive.blog/60x70/http://hivebuzz.me/@samuelsanchez07/posts.png?202106082216"></td><td>You published more than 70 posts.<br>Your next target is to reach 80 posts.</td></tr>
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<sub>_You can view your badges on [your board](https://hivebuzz.me/@samuelsanchez07) and compare yourself to others in the [Ranking](https://hivebuzz.me/ranking)_</sub>
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